Staff for Industrial Bakery

Description

Job Summary: We are seeking staff for an industrial bakery in Getafe, in a dynamic and operational environment, covering warehouse, production, and manufacturing tasks. Key Highlights: 1. On-the-job training to adapt to tasks and machinery. 2. Priority given to compliance with food safety regulations. 3. Ability to work in a team and maintain constant physical activity. We are seeking staff for an industrial bakery in Getafe, dedicated to producing bread and pastries for clients in the food industry. The environment is dynamic, focused on fresh, high-quality products, and compliant with industry standards. Responsibilities span multiple operational areas. In the warehouse, tasks include receiving and organizing raw materials, loading and unloading, and basic inventory control. On the production line, tasks involve packaging and boxing of finished products. In manufacturing, tasks include dough mixing, ingredient blending, and operation of industrial bakery machinery. The work environment is industrial and operational, with rotating shifts. Adherence to production schedules, food safety regulations, and quality procedures is prioritized. On-the-job training is essential to adapt to tasks and machinery. Candidates must demonstrate teamwork ability and capacity to perform in a physically demanding environment. Immediate availability for employment is required. It is mandatory to have a personal vehicle or reside near Getafe to ensure attendance during scheduled shifts. Prior experience in industrial, logistics, or food industry environments is valued—particularly in warehouse, production, or baking roles.