Description
Job Summary:
We are seeking a Cafeteria Waiter/Waitress to join the team at a business center, providing food and beverage service, personalized customer assistance, and support in maintenance tasks.
Key Highlights:
1. Opportunity to work in a collaborative and dynamic team
2. Join a leading company with professional development opportunities
3. Recognition and reward for effort and dedication
Job Description
At Serunion, a collective catering company with over 30 years of experience in the sector, we are looking for top talent to join our centers. If you have experience and are seeking an opportunity to demonstrate your skills, this position is perfect for you!
We are seeking a Cafeteria Waiter/Waitress to join the team at one of our centers. The selected candidate will provide service at the cafeteria of a business center.
We offer:
* Part-time schedule of 20 hours per week.
* Working hours from Monday to Friday.
* Salary according to the Collective Agreement for Catering Services.
* Initial temporary contract, with potential for continuity.
* Opportunity to work in a collaborative and dynamic team.
* Join a leading company that values and rewards the effort and dedication of its employees: continuous training plan, social benefits, professional development.
We aim to make your experience agile, clear, and human-centered. Some stages of the selection process may be supported by Artificial Intelligence (AI) tools, with human review and final decision-making. Throughout the process, you may receive a WhatsApp message containing a link to conduct your virtual interview quickly and easily with DANI, our AI-generated virtual assistant.
Job Responsibilities
* Serve food and beverages to users, ensuring proper presentation and compliance with quality standards in the service line.
* Provide personalized customer service, delivering courteous and efficient treatment to ensure a satisfactory experience.
* Collect, clean, and properly organize tableware, utensils, and equipment used during service, following hygiene and food safety protocols.
* Assist in monitoring and replenishing raw materials, as well as conducting basic inspections of cafeteria facilities and production areas.
* Collaborate in auxiliary kitchen and cleaning tasks when required, contributing to the smooth daily operation of the service.
Requirements
* Preferred qualification: Waiter/Waitress – Dining Room Service, Catering, or related field.
* Demonstrable experience in hospitality, collective catering, restaurant services, or related sectors.
* Ability to work efficiently and collaboratively within a team.
At Serunion, we aim to build a diverse and committed team where everyone has the opportunity to develop their potential and contribute to our company’s success. We encourage you to apply and become part of our inclusive team!
Details
* Location:
Madrid, Community of Madrid, Spain
* Contract Type:
Part-time
* Working Hours:
Half-day
* Vacancies:
1
* Employment Modality:
On-site