Fishmonger Assistant (Internship)

Description

Job Summary: Reporting to the Fishmongery Manager, you will be responsible for receiving, displaying, and handling fish, ensuring quality and freshness. Key Highlights: 1. Passion for commerce, fresh products, and people 2. Training in food handling and food safety 3. Knowledge of knife handling and fishmongery equipment As part of the store team and reporting to the Fishmongery Market Manager, your responsibilities will include: * Daily receipt of goods (fish), ensuring quality and freshness upon entry. * Displaying fish and arranging the counter in the most attractive manner possible. * Restocking products and materials used in preparation and sale (ice, bags, paper, labels, etc.). * Placing fish in trays (tray-packing) and performing product handling. * Cleaning, organizing, and supervising fish-handling tools and equipment, as well as maintaining facilities (chill rooms and drains). We would love to meet you if you are passionate about commerce, fresh products, and people, and if you possess: * Training in food handling/food safety. * Knowledge of fish products, knife handling, and fishmongery equipment. * Opportunity to join an international company operating in a key and growing sector for society. * Continuous training via an e-learning platform offering over 100 courses. * Flexible remuneration options, discounts on purchases at stores and gas stations. * Eligibility for the Alcampo Employee Share Ownership Plan (profit-sharing and benefits policies). * Volunteering days, among other social initiatives, integrated into your working hours with local and national associations.