




Job Summary: We are seeking a professional to operate a front-end forklift in the canned food sector, responsible for stacking, organizing goods, and loading/unloading trucks. Key Highlights: 1. Front-end forklift operation in the canned food sector 2. Stacking, organization, and loading/unloading tasks 3. Full-time schedule with rotating morning and afternoon shifts O GROVE RESTO PARROQUIA We are looking for a professional to operate a front-end forklift in the canned food sector. Responsibilities will include efficient stacking and proper organization of goods within the warehouse. Additionally, the role involves loading and unloading trucks, as well as other activities related to the position's responsibilities. A full-time schedule of 40 hours per week is offered, Monday through Friday. Shifts will rotate between morning and afternoon, respecting legally mandated rest periods. * Minimum 6 months of warehouse-related experience. * Forklift operator certification issued within the last 5 years. * We seek a responsible and proactive individual. * Proximity of residence to the workplace is an advantage. * A personal vehicle is required for commuting.


