Station Chef

Description

Job Summary: We are seeking a Station Chef to join our team, leading dish preparation and ensuring culinary excellence in a dynamic environment. Key Highlights: 1. Opportunity to lead in a high-level culinary environment. 2. Join a team focused on lunch service. **Workplace:** Saint\-Tropez. Station Chef in Saint\-Tropez — €2,300 net/month, including accommodation and meals; lunch service and generous tips. **Salary:** €2,300 net. **Contract:** Temporary seasonal contract (CDD). **Schedule:** Full-time. Accommodation as indicated in the offer.