Cook

Description

We are seeking a cook for a position in Gijón, Asturias. Responsibilities include preparing cachopos, developing menus, serving à la carte, and overseeing the storage and maintenance of products under your responsibility. You must also maintain order and cleanliness in the work area. Hospitality industry experience or formal training is required. The working schedule is full-time, from 12:00 to 16:00 and from 19:30 to 23:30. The contract is permanent, with immediate start. Salary complies with the Collective Agreement for Hospitality in the Principality of Asturias.