Description
We are seeking an experienced baker to work in a confectionery located in Zalamea de la Serena. Duties include preparing and baking breads and pastry products, ensuring quality and flavor in every preparation. Knowledge of traditional baking techniques and operation of specialized bakery equipment will be valued.
The work environment is dynamic, and candidates must be willing to comply with food hygiene and safety standards. Punctuality and commitment to the establishment's daily tasks are expected.
This opportunity is intended for individuals with proven experience in baking who can join immediately and work as part of a team. A university degree is not required—only practical experience and enthusiasm to contribute to the business.