Description
Job Summary:
We are seeking a cook to prepare and monitor daily menus, combination dishes, and pintxos, as well as to keep the kitchen clean and organized.
Key Responsibilities:
1. Menu planning and monitoring, combination dishes, and pintxos.
2. Maintaining a clean kitchen and storage areas.
3. Morning shift hours to be agreed upon.
We are looking for a cook for an establishment in Beriáin. Main responsibilities include preparing and monitoring daily menus, combination dishes, and pintxos, as well as keeping the kitchen and storage areas clean and organized.
Working hours will be in the morning, to be agreed upon with the hired person. A three-month temporary full-time contract is offered.
**Professional Experience:**
3 to 5 years of experience
**Education:**
Preferably with studies related to cooking.