We are looking for a cook with experience for a position involving the daily preparation of various menus. The ideal candidate should be able to manage the kitchen efficiently, ensuring food quality and presentation. Working hours will be full-time, with a fixed schedule from Monday to Saturday, covering the period from 09:00 AM to 3:30 PM. This schedule is designed to provide stable coverage during peak activity hours. **Professional Experience:** No experience required **Education:** Culinary studies preferred.