Description
We are seeking personnel to fill a position at a food industry company located in Zubiaur Orozco. Main responsibilities include handling and preparing food according to quality standards, vacuum packaging, packing, storage, and distribution of products. Other duties inherent to the role will also be performed, always complying with food safety and hygiene regulations and working collaboratively in a dynamic environment.
The position offers a full-time schedule of 40 hours per week, from Monday to Saturday. Working hours follow a rotating morning and afternoon shift pattern between 06:00 and 22:00, with breaks established by law.
* Possession of a personal vehicle to access the workplace.
* Experience in food handling or in similar environments.
* We seek a dynamic and responsible individual capable of working in dynamic environments and production lines.
* Availability to work rotating shifts from Monday to Friday and on alternate Saturdays.
* Proximity of residence to the workplace is an advantage.
Prior experience in kitchen settings.