Job Summary: We are seeking a cook to plan and control daily menus, manage kitchen inventory, and ensure proper preparation, cooking, and presentation of dishes. Key Responsibilities: 1. Daily menu planning and control 2. Kitchen inventory management and control 3. Dish preparation, cooking, and presentation We are looking for a cook for immediate hiring in Llanes, Asturias. Main responsibilities will include daily menu planning and control, as well as kitchen inventory management and control. The candidate will be responsible for the preparation, cooking, and presentation of all dishes, ensuring proper food handling in compliance with current hygiene and health regulations. A full-time permanent employment contract will be offered. Working hours will be full-time, and salary will conform to the Collective Agreement for the Hospitality Sector of the Principality of Asturias. Prior experience in similar positions will be valued.