**KIMPTON LOS MONTEROS MARBELLA** is an ode to the Mediterranean, a tribute to Marbella's golden years of the 1970s, featuring 195 rooms and suites, diverse dining venues, a swimming pool, spa, sports facilities, and the most beautiful views along the coast. A hotel that embodies the highest expression of iconic luxury through the warmth and connection of the Kimpton brand in Marbella's premier location. At Kimpton, you can: **Be yourself:** Be authentic, bring your true self, your best version. Bring your experiences, personality, qualities, and creativity. These are the ingredients that will help personalize our guests' stays. **Lead Yourself:** We trust that you'll give your best; take initiative, do the right thing even when no one is watching, find creative ways to surprise our guests and colleagues. We support your growth and continuous improvement. **Make it count**: Why not improve the lives of those around us? Yours and our guests'. Both matter to us, which is why we look for every opportunity to create personalized experiences (Kimpton Moments) for everyone. That passion is what gives meaning to our work. What you do matters. You matter. Working at Kimpton isn't just a job, and certainly not like working anywhere else. We value innovation, creativity, passion, and individuality from every team member—we want each person to be and feel truly themselves. **What's this role about?** As a chef, your passion for creating visually appealing and delicious dishes will make our guests' experiences exceptional each time they visit our restaurants. You will report to the Head Chef. **Your day-to-day responsibilities** * Carry out all food preparations following established presentation and preparation standards. * Ensure the kitchen, as well as food and product storage areas, are kept perfectly clean and organized. * Monitor inventory levels of food and supplies required for all preparations, reporting when new purchases are needed. * Comply with all HACCP regulations. * Collaborate with the restaurant department to ensure seamless service at all times. * Report any issues related to storage areas and refrigerators to the maintenance department when necessary. **What do we expect from you?** * 2+ years of experience as a chef in a hotel/gourmet restaurant. * Proactive, positive, energetic, dynamic, empathetic, team-oriented, and passionate about service. **What can you expect from us?** * Discounted international hotel rates within the IHG network. * Opportunities for professional growth within one of the world’s largest hospitality companies. * Training programs and access to IHG’s learning platform. * Meals provided during shifts. * Kimpton Benefits: our exclusive employee discount platform. * A cool work environment and lots of fun ??. Don't quite meet every single requirement, but still believe you'd be a great fit for the job? We'll never know unless you hit the 'Apply' button. Start your journey with us today.