Description
A major food industry group is seeking a manager for a Cash & Carry center in Fuerteventura. This establishment is characterized by its high sales volume, constant order preparation, and intense commercial activity. The selected candidate will be responsible for ensuring the achievement of sales, profitability, and operational targets.
The candidate must lead a team of approximately 12 people, focusing on delivering excellent customer service in the Horeca channel. Direct responsibilities include managing the profit-and-loss account, controlling margins and inventories, administering stock levels, and supervising center operations. Strategic decision-making in a dynamic environment is also required, fostering a collaborative, results-oriented atmosphere. This role involves implementing continuous improvements, overseeing product quality, and coordinating commercial activities to maximize efficiency.
The offer includes a direct employment contract with the company, full-time hours, and rotating morning and afternoon shifts, with one fixed Sunday off and an additional weekday day off. The salary starts from 27\.000 gross euros per year, adjustable according to the candidate's qualifications. Professional growth opportunities are offered within an established food industry group.
Previous experience in supermarket or distribution center management is required, particularly in the Horeca channel and Cash & Carry format. Proven leadership skills and experience managing profit-and-loss accounts are essential. Knowledge of inventory control, margin management, and achieving sales targets is highly valued. Ability to work rotating morning and afternoon shifts, including weekends, is required.