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Kitchen Station Manager
€ 27,500/year
Indeed
Full-time
Onsite
No experience limit
No degree limit
Caserio Uga, 1B, 35570 Uga, Las Palmas, Spain
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Description

Located in the heart of the paradise island of Lanzarote, the **Hotel LIVVO Volcán Lanzarote** offers an unforgettable experience. Our resort is inspired by the majesty of the island's volcanoes, blending luxury, comfort, and nature. At **Hotel LIVVO Volcán Lanzarote**, we believe in delivering exceptional service to every guest. We value dedication, professionalism, and passion for hospitality. We encourage you to join our team, because we’re looking for talented people like you! **What are we looking for?** A **kitchen station manager**, willing to contribute, learn, and work as a team, with a clear customer service orientation, detail-oriented, proactive, passionate, and committed, who shares our enthusiasm for gastronomy and desires to contribute to the success of our fantastic culinary team, ensuring excellence and variety in our dishes, following department leadership guidelines, and guaranteeing the efficiency of the station you manage. **What will you do?** * Coordinate and supervise the activities of your kitchen station. * Ensure that all fresh ingredients are available and in perfect condition in storage areas. * Guarantee quality in the preparation, handling, and presentation of each dish. * Control and verify the quality of products and ingredients entering your station. * Perfectly execute daily menu dishes. * Promptly report any incidents during service to management. * Ensure all meals are ready within established timeframes, guaranteeing flawless service. * Assist in training and guiding staff members working in your station. * Prioritize and promote workplace safety, complying with Occupational Health and Safety regulations. **Essential requirements:** * Vocational training in Cooking and/or related studies. * Demonstrable experience of at least 12 months performing these duties, with preference given to experience in hotels of similar or higher category. * Food handling certification. * Immediate availability to start. * Availability to work rotating shifts (morning or afternoon). If you identify with our commitment to excellence and wish to become part of our culinary family, we look forward to meeting you soon! At **Hotel LIVVO Volcán Lanzarote**, we want guest satisfaction to be the driving force behind our company’s success and simultaneously the key to your professional and personal development. Our guests, who choose us for their holidays, are the reason for our daily work, and we direct all our efforts towards them. We are proud to be a family-owned company with over fifty years of extensive experience in the hotel industry, tirelessly learning and progressing every day, with responsible management and a business approach focused on excellence in guest service, placing our employees at the heart of our operations. At Hotel LIVVO Volcán Lanzarote, we are committed to diversity. We take pride in being an inclusive company that offers equal opportunities regardless of race, culture, gender, sexual orientation or gender identity and expression, religion, nationality, age, ability, or marital status. One of our core values is caring for our workforce so everyone can give their best in a respectful environment. Job type: Full-time, Permanent contract Salary: 27,500.00€ per year Application questions: * Do you reside on the island of Lanzarote? Experience: * as Kitchen Station Manager: 1 year (Desirable) Work location: On-site

Source:  indeed View original post
David Muñoz
Indeed · HR

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