Job Summary: We are seeking a Kitchen Assistant to support the team in preparing and cooking dishes, ensuring quality and hygiene standards. Key Points: 1. Assist in the preparation and basic cooking of dishes. 2. Collaborate in the receipt and storage of raw materials. 3. Interest in learning and developing professionally in the culinary field. **Description:** ---------------- At **BLUESEA Hotels**, we make travel easy, accessible, and hassle-free. We are a hotel group specialized in vacation tourism, headquartered in Palma de Mallorca, with a presence in Spain’s most iconic destinations: Mallorca, the Canary Islands, the Costa del Sol, and the Costa Brava, as well as our urban hotels in Madrid and Marrakech. We strive to evolve so that every stay is better than the last, committing to forward-thinking, flexible, and responsible management. Currently, we are expanding our team and seeking to hire a **Kitchen Assistant** for the Kitchen Department, whose primary mission will be to support the kitchen team in preparing and cooking dishes, ensuring compliance with the company’s established quality, hygiene, and food safety standards. **Responsibilities:** * Assist in the preparation and basic cooking of dishes under the supervision of supervisors. * Perform mise en place tasks according to instructions from the Head Chef. * Collaborate in the receipt, storage, and preservation of raw materials. * Maintain order and cleanliness in work areas, utensils, and equipment. * Comply with hygiene, food safety, and HACCP regulations. * Support service operations, ensuring efficiency and accurate execution of assigned tasks. * Report operational incidents to the immediate supervisor. * Participate in internal training and continuous improvement initiatives within the department. **Requirements:** --------------- * Prior experience as a kitchen assistant. * Basic knowledge of culinary techniques and food handling. * Ability to follow established instructions and procedures. * Basic knowledge of hygiene and food safety regulations. * Interest in learning and developing professionally in the culinary field. **We Offer:** * Join a solid and growing hotel chain. * A positive working environment. * Professional training and development.