DESCRIPTION Are you passionate about the culinary world and looking for a new challenge? Barbillón Group, under the name **Del Amo**, is about to open its doors and we're looking for talented people like you! We're building an incredible team for our upcoming launch and need to fill several key positions. If you have at least 2 years of kitchen experience and love creating delicious dishes, this opportunity is for you! ### **We are looking for:** ‍ **Head Chef:** The captain of the ship. Someone with vision, leadership skills, and the ability to lead a team and ensure everything runs like a Swiss watch. You will be responsible for making our kitchen the envy of everyone! ‍ **Sous Chef:** The Head Chef's right-hand person. You must be organized, resourceful, and eager to learn and grow. You'll provide maximum support to keep the kitchen running smoothly! ‍ **Cook:** The heart of our kitchen! We're looking for individuals passionate about gastronomy, skilled in various cooking techniques, and who pour their heart into every dish they prepare. ‍ **Steward:** The key person ensuring everything is spotless and ready for service. If you're methodical, quick, and committed to maintaining perfect cleanliness and organization, we want you on our team! ### **What we offer:** * Be part of an exciting project from the very beginning. * A dynamic and energetic work environment. * Opportunities for professional development. Flexible working hours and contract types to suit your needs. * ### **Requirements:** * Proven previous experience of at least 2 years in similar roles. * Passion for cooking and high-quality ingredients. * Ability to work effectively in a team and under pressure. * Flexible availability and strong commitment. * A positive attitude and eagerness to give your all! * If you identify with this description and want to join the El Amo adventure by Barbillón Group, don't miss this unique opportunity! Come cook with us and create unforgettable dining experiences for our guests! REQUIREMENTS **Essential Requirements:** * Demonstrable experience of at least 2 years in similar positions. * In-depth knowledge of cooking techniques, food handling, and food safety and hygiene regulations (HACCP). * Ability to work under pressure and remain calm during peak service times. * Proactive attitude, willingness to learn, and contribute ideas. * Positive attitude, teamwork spirit, and excellent disposition for collaborative work. * Flexible availability to meet service demands. * Residence in Northern Madrid and/or surrounding areas, with easy access to the La Moraleja area. * Having your own vehicle would be a plus