Description
Job Summary:
We are seeking a cook for a residential care center in Bilbao to support the kitchen manager, manage orders, prepare menus, and ensure regulatory compliance.
Key Highlights:
1. Temporary contract with 87% working hours in morning or afternoon shifts
2. Immediate incorporation into a collaborative and respectful environment
3. Continuous training and social benefits
We are looking for a cook for a residential care center in Bilbao. The candidate will support the kitchen manager, receive and verify product orders, prepare menus according to technical specifications, and ensure compliance with food safety regulations. They will also manage the production and ordering software tool when required.
Temporary contract with 87% working hours in morning or afternoon shifts (from 7:30 to 14:30 or from 14:30 to 21:30\). Immediate incorporation into a collaborative and respectful environment. Continuous training and social benefits are offered.
Hospitality and catering qualification is required, along with at least 12 months of experience in a similar role, preferably in collective catering. Food handler certification, cleaning chemical handling courses, and additional training in equality are valued.