Maintenance Technician

Description

Job Summary: We are seeking a maintenance technician for a food company, responsible for preventive, corrective, and predictive maintenance of automated production lines. Key Responsibilities: 1. Maintenance of automated production lines. 2. Analysis and resolution of faults (mechanical, electrical, pneumatic). 3. Recording faults in the GMAO system and proposing improvements. We are looking for a person to perform maintenance tasks at a food industry company in Burgos. Main responsibilities will include carrying out preventive, corrective, and predictive maintenance on automated production lines. It will be necessary to analyze and resolve mechanical, electrical, and pneumatic faults, as well as conduct general inspections and control of installations. Fault information must also be recorded in the GMAO system, specifying the diagnosis, repair performed, and required spare parts. The ability to propose improvements to the maintenance plan to optimize its execution, along with other duties associated with the position, will be valued. A full-time schedule of 40 hours per week is offered, with corresponding statutory rest periods. * Minimum 2 years’ experience in similar roles within the food industry. * We seek a dynamic and proactive individual. * Proximity of residence to the workplace is desirable. Intermediate or higher vocational training degree in industrial electromechanics, mechatronics, or related field.