Description
**Are you passionate about cooking and eager to join a stable project?**
We are looking for **Kitchen Assistants and Chefs** to join our team at a bar-restaurant specializing in **traditional Basque cuisine, pintxos, and local products**, located in the Old Town of Donostia – San Sebastián.
What will you do?
* Preparation and assembly of pintxos and kitchen production.
* Support during kitchen and bar service.
* Product preparation and restocking.
* Maintenance of order, cleanliness, and hygiene in the work area.
* Collaborative work with the rest of the team.
What are we looking for?
* Previous experience as a Chef or Kitchen Assistant.
* Experience in Basque cuisine, pintxos, bar service, or daily menu is valued.
* An organized, dynamic, responsible person with strong teamwork skills.
* Enthusiasm for learning, growing, and becoming part of a stable project.
What do we offer?
* Indefinite contract from day one.
* Full-time (**40 hours per week**) or part-time option, depending on profile.
* Two consecutive days off.
* Salary according to collective agreement, with potential increases based on experience and professional background.
* Stable shifts.
* Positive working environment.
* Real opportunities for career growth within the Paulo Airaudo Group.
Are you interested?
Send your CV to **careers@pauloairaudo.com**, indicating in the subject line: **Chef Egosari**.
**We will review all applications; if your profile better matches another current or future vacancy within the Paulo Airaudo Group, we may consider you for other professional opportunities.**
Work location: On-site employment