




Job Summary: We are seeking production workers for a bakery production line, performing handling, control, verification, and packaging in a fast and efficient industrial environment. Key Points: 1. Experience valued in industrial or food-related environments 2. Temporary position with frequent heavy lifting required 3. Agility and adaptability to fast-paced environments required At our facilities located in Sant Joan Despí, we are looking for individuals to join the bakery product production line. The job involves handling, controlling, and verifying items during assembly, as well as performing final packaging prior to distribution. It is necessary to work at a steady and efficient pace to meet manufacturing targets, while always maintaining workplace order and adhering to basic food hygiene regulations. This is a temporary position requiring the ability to frequently lift heavy loads, along with a proactive attitude toward industrial tasks. The schedule is rotating among morning, afternoon, and night shifts, Monday through Friday. Candidates must be agile and accustomed to fast-paced environments; prior experience in the food industry is highly valued. Compulsory Secondary Education. Minimum 1 year of experience in industrial or food-handling environments. Full availability for rotating morning, afternoon, and night shifts. Own vehicle or residence near the workplace. Availability for rapid training in occupational risk prevention and collection of personal protective equipment.


