Job Summary: We are seeking a chef to ensure the safe, efficient, and creative preparation and presentation of food, guaranteeing customer satisfaction and adherence to quality standards. Key Highlights: 1. Teamwork for the Aquamare Group 2. Professional development within the company 3. Positive work environment We are looking for a person to join our **Aquamare Group** as a chef. Their main mission will be to ensure the safe, efficient, and creative preparation and presentation of food, guaranteeing customer satisfaction and compliance with quality and hygiene standards. Responsibilities: **Kitchen Management:** Carry out tasks assigned to respective kitchen stations. **Regulatory Compliance:** Ensure compliance with food hygiene and safety regulations. Requirements: **Experience:** Minimum 3 years in similar positions. **Technical Knowledge:** Mediterranean cuisine, food hygiene. **Personal Skills:** Effective communication, adaptability, ability to work under pressure. **Residence:** Preferably in Altafulla or nearby areas, with availability to commute. Offered: * 40-hour weekly contract. * Positive work environment. * Salary according to collective agreement. * Opportunities for professional development within the company. Job Type: Full-time, Permanent Contract Salary: 25\.000,00€\-30\.000,00€ per year Work Location: On-site employment