Buffet Station Chef - France

Job Summary: We are seeking a Station Chef to assume full-time kitchen responsibilities. Key Highlights: 1. Accommodation included 2. Round-trip trav
- Accommodation included
- Round-trip travel covered
- Meals covered

**DESCRIPTION:** A restaurant belonging to Grupo el Reloj is seeking to hire a director/directress with at least five years of experience to fill this vacancy. The ideal candidate should be dynamic, proactive, achievement-oriented, experienced in handling high-volume workloads, and qualified to perform all duties associated with the position. **REQUIREMENTS:** · Minimum of three to five years of experience as a director or managing one’s own restaurant. · Formal training in foodservice management is desirable. · Skills in personnel management, cost control, and commercial management. **RESPONSIBILITIES:** · Supervise, organize, and oversee all aspects of the business. · Recruit and train staff. **OFFERED:** · Stable employment. · Split shift, full-time schedule. Salary: €2.300,00–€2.500,00 per month Benefits: * Meals provided at the workplace Work location: On-site employment
David Muñoz
Indeed · HR