Compass Group España is part of Compass Group PLC, the world leader in Foodservice and Support Services. For over 50 years, we have provided our services across key sectors including Business & Industry, Healthcare, Senior Living, Education, Sports & Leisure, and Catering, supported by a portfolio of well-recognized market brands. We rank among the top 10 global employers, employ a team of 600,000 people across 50 countries, serve approximately 4 billion meals annually, and work daily with 40,000 clients. Throughout these years, our team has consistently upheld its commitment to clients, service quality, and an innovative spirit. The Compass success formula: experience, trust, commitment, and the best team of professionals. If you wish to share our vision, join this great team. Eurest Colectividades S.L. guarantees equal opportunity and fair evaluation of all applications submitted for this selection process. Responsibilities - Perform food and beverage service and sales in a qualified, autonomous, and responsible manner * Prepare work areas prior to service * Serve customers according to established standards, both in self-service areas and at tables, counters, bars in cafeterias or cocktail events * Prepare simple ready-to-eat meals for consumption * Transport necessary tools and equipment required for service * Assist in setting up, serving, and dismantling buffets * Collaborate with the dining room supervisor in preparing and executing special events * Ensure their assigned work area remains perfectly organized and clean; personal appearance must be neat and professional * Always adhere to basic food hygiene and handling regulations * Set up the dining room (tableware) and bar * Prepare juices, infusions, soft drinks, etc., in the cafeteria and place/replenish them in refrigerators * Place menus on trays, inspect and distribute them * Ensure their assigned work area remains perfectly organized and clean; personal appearance must be neat and professional Requirements Requirements: * Immediate availability * Knowledge of hospitality industry * Organizational skills, punctuality, responsibility, and honesty * Experience in bar and table service Offer - Temporary contract with possibility of permanent position * 39 hours per week * Schedule: Monday to Friday, 8:30 a.m. to 4:45 p.m. * Meals included * Salary according to the Catering Collective Agreement: €1,154.40 gross per month / 14 payments * Location: Madrid, Hortaleza area