




Job Summary: A temporary contract is offered with multifunctional responsibilities across bottling, winery, warehouse, and olive oil mill operations, including reception, registration, production, and dispatch. Key Highlights: 1. Multifunctional roles across various departments 2. Collaboration in the production of oils and wines 3. Experience in product reception, registration, and dispatch A full-time temporary contract is offered from June to December. Working hours are from 07:30 to 15:30, and salary complies with the viticulture sector collective agreement. A valid Class B driving license is mandatory. A forklift operator license is also valued. **Responsibilities will be multifunctional:** working in bottling, winery, warehouse, and olive oil mill; performing product reception and registration tasks; collaborating in oil and wine production; and handling order dispatch and outbound logistics.


