Description
Job Summary:
A biscuit company is seeking a production bakery worker to execute recipes, monitor ovens and machines, with experience in dough preparation and quality control.
Key Responsibilities:
1. Product recipe execution
2. Oven and machine monitoring
3. Teamwork
A biscuit company located in Montblanc requires immediate hiring of a production bakery worker.
Full-time position with rotating shifts. Execution of product recipes. Monitoring of ovens and machines.
Minimum 1 year of experience. Dough preparation, product quality control, teamwork
* Temporary employment contract (8 months)
* Full-time schedule