We are looking for someone with experience to join our team as a bartender/cider pourer. Main responsibilities will include serving customers both at the bar and at tables, taking orders, and serving both drinks and food. A key part of the role will also be the art of cider pouring. Previous proven experience as a bartender—and specifically in cider pouring—is essential for this position. In addition, the candidate must be available to start as soon as possible. A permanent employment contract is offered, with full-time hours and a schedule based on shifts. Remuneration will comply with the current hospitality collective agreement in the Principality of Asturias.