




Job Summary: We are seeking support for food preparation and cooking, cleaning, and inventory management, requiring prior experience in the hospitality industry and basic culinary knowledge. Key Responsibilities: 1. Support in food preparation and cooking 2. Cleaning of utensils and work area 3. Inventory management We are looking for a person to assist with food preparation and dish preparation. Responsibilities will include cleaning utensils and the work area, as well as inventory management under supervision. Prior experience in the hospitality industry and basic culinary knowledge are required. A fixed-term intermittent employment contract is offered, with full-time working hours. The schedule is split-shift, although there is a possibility it may become continuous. Salary will be determined according to the applicable collective bargaining agreement. Immediate start is required.


