Cook

Description

Job Summary: We are seeking a cook with proven experience in preparing and cooking menu dishes, managing kitchen inventory, and collaborating with the team. Key Highlights: 1. Proven experience in preparing and cooking menu dishes 2. Kitchen inventory management and time control 3. Active collaboration with the team to ensure smooth operations We are looking for a cook in Ribadesella (Asturias) with proven experience in preparing and cooking menu dishes. Main responsibilities will include ingredient preparation and cutting, marinating, cooking menu dishes, and final plating. Additionally, it will be necessary to manage kitchen inventory, control preparation times, and actively collaborate with the rest of the team to ensure overall smooth operations. Familiarity with the menu and the ability to prepare dishes consistent with existing standards will be valued. The position offers a full-time temporary employment contract. The schedule is split, covering 12:00–14:00 and 19:00–23:00\. Salary will be determined according to the Hospitality Collective Agreement of the Principality of Asturias. Immediate start is required.