A meat processing worker for a company in the meat industry located in the Gironès area. The selected candidate will perform the following tasks: * Preparation and manufacturing of sausages. * Labeling and boxing of products. * Other duties inherent to the position. Full-time schedule of 40 hours per week from Monday to Friday, with rotating morning and afternoon shifts between 06:00 and 22:00, including legally mandated breaks. * Experience as a worker in the food industry. * We are looking for an organized and committed individual. * Proximity of residence to the workplace is a plus. Fluent spoken and written Spanish and Catalan. Completed ESO education.