




Job Summary: We are seeking an oven operator to perform various functions on the production line, including loading raw materials, monitoring the baking process, and palletizing. Key Highlights: 1. Responsibilities in production line and quality control. 2. Full-time work with rotating shifts. 3. A responsible, proactive, and dynamic person. We are looking for an oven operator to perform various tasks within the production line. Your responsibilities will include loading sacks of raw materials and subsequently supplying them to the industrial oven. Additionally, you will monitor and control the product baking process to ensure quality. Once baked, you will be responsible for palletizing the sacks. These tasks constitute the daily responsibilities of this position. A full-time schedule of 40 hours per week is offered, from Monday to Friday. Shifts are rotating, covering morning, afternoon, and night shifts, with working hours between 05:45 and 22:00, including legally mandated breaks. * Minimum experience required for this position. * We seek a responsible, proactive, and dynamic individual. * Residence near the workplace is desirable. Completion of compulsory secondary education (ESO) is desirable.


