F&B Supervisor

Description

F\&B SUPERVISOR – IBIS BUDGET BARCELONA CENTER At **ibis budget Barcelona Center**, we are looking to hire an **F\&B Supervisor** with energy, a positive attitude, and passion for customer service. We seek a **dynamic, versatile, and proactive individual** who wishes to join a young team and actively contribute to the growth of our project. What will you do? * Preparation, restocking, and service delivery for breakfast. * Bar service, beverages, snacks, and food service. * Friendly and professional assistance to our guests. * Preparation and maintenance of various F\&B areas. * **Placing and tracking orders with suppliers.** * **Receiving and inspecting goods.** * **Stock and inventory management**, ensuring accurate product and consumption control. * **Participation in month-end F\&B closing processes:** inventories, consumption, wastage, and cost control. * Compliance with hygiene and food safety procedures (HACCP). * Collaboration with other team members to ensure an excellent guest experience. What are we looking for? * Customer orientation and service vocation. * A responsible, organized, and solution-oriented person. * Ability to work both in a team and independently. * Flexibility, initiative, and eagerness to learn. * Experience in food service or hospitality is desirable. * Knowledge of stock and inventory management is desirable. * Fluent Spanish; English proficiency is desirable. * Availability to work rotating shifts, weekends, and holidays. What do we offer? A **unique opportunity for professional growth** within a young, dynamic, and continuously developing project. We seek individuals who want to get involved, contribute ideas, and progressively assume new responsibilities — with the chance to **develop and grow alongside the hotel and the team**. **If you’re looking for more than just a job and wish to be part of a project under active construction and expansion, we want to meet you.** Salary: €23,000.00 per year Work location: On-site employment