




Job Summary: We are seeking a proactive and well-organized individual to join our kitchen team, ensuring food quality and collaborating in a dynamic and professional environment. Key Highlights: 1. Growth in culinary skills and learning professional cooking 2. Work-life balance (30 hours/week) 3. Safe, efficient, and collaborative work environment We are looking for a proactive and well-organized candidate to join our kitchen team in Puigcerdà. You will be a key player in preparing and serving our dishes, ensuring that every food item meets the highest quality standards—from ingredient receipt to plate delivery. Your food handling skills will be essential to maintaining the excellence that defines us. Your dedication to workplace order and cleanliness will be fundamental in creating a safe and efficient environment. You will collaborate closely with the rest of the team to ensure smooth and agile operations, especially during peak periods. This is an excellent opportunity to grow your culinary skills and learn how a professional kitchen operates. We value individuals who are dynamic, responsible, and deeply committed to quality. If you perform well both independently and as part of a team, and adapt easily to pressure, this position may be right for you. The working schedule is 30 hours per week, aiming to balance your personal and professional life. Availability to work rotating shifts from Monday to Sunday. Immediate availability. Dynamic attitude, responsibility, and commitment. Ability to work effectively in teams and under pressure.


