Description
In Tàrrega, within the province of Lleida, a food-sector company is seeking to hire six individuals to operate and supervise its production machinery. Selected candidates will be responsible for operating equipment, participating in the production line, labeling and storing products, and performing quality control at each stage of the process. It will also be essential to identify any malfunctions in the machinery to prevent interruptions and maintain a clean workplace, complying with food hygiene and safety regulations. Collaboration with the rest of the team will be key to optimizing time and resources.
Candidates should have prior production experience, especially on food-sector production lines, and proven ability to operate machinery. Availability to work morning or afternoon shifts and adaptability to teamwork are required. A forklift license, basic knowledge of preventive maintenance, and training in food safety and hygiene will be considered advantageous.
A full-time temporary contract is offered, with the possibility of job stability after the initial period. The company promotes a dynamic work environment, offering professional growth opportunities and initial training to facilitate adaptation to the role.