Job Summary: We are seeking a professional to analyze costs, propose improvements, and prepare reports in a dynamic environment committed to quality and innovation. Key Responsibilities: 1. Cost analysis and proposal of improvement actions 2. Review of results and implementation of improvement projects 3. Preparation of forecasts and budgets Compass Group España is part of Compass Group PLC, the global leader in Foodservice and Support Services. For over 50 years, we have delivered our services across key sectors including Business & Industry, Healthcare, Seniors, Education, Sports & Leisure, and Catering, supported by a portfolio of well-recognized market brands. We rank among the world’s top 10 employers, with a team of 600,000 people across 50 countries, serving approximately 4 billion meals annually and working daily with 40,000 clients. Throughout these years, our team has consistently upheld its commitment to clients, service quality, and innovative spirit. Compass’ success formula: experience, trust, commitment, and the best team of professionals. If you wish to join our mission, become part of this great team. Eurest Colectividades S.L. guarantees equal opportunities and fair evaluation of all applications submitted for this selection process. Responsibilities 1. Analyze cost of sales (raw materials), understand variances, and propose improvement actions 2. Review results and implement improvement projects jointly with the Procurement and Operations departments 3. Analyze overhead expenses (both centralized and unit-level), conduct item-by-item cost analysis as projects, develop improvement plans, and subsequently assess proper achievement of savings 4. Conduct cross-sector benchmarking to identify best practices for implementation across other sectors and/or cost lines 5. Prepare reports with relevant analyses 6. Review negotiations 7. Prepare forecasts and budgets Requirements - Bachelor’s degree in Economics, Business Administration and Management, or related fields * Advanced proficiency in Excel, MS Office, and Power BI * Knowledge of raw materials within the foodservice/restaurant sector * Rigor, results orientation, analytical capability, and cost control expertise. * Teamwork skills. * Internally client-oriented. * Decision-maker accustomed to autonomy and problem-solving. * SQL proficiency desirable. Offer Full-time position Permanent contract Working hours: Monday to Thursday, 9:00–18:30; Friday, 9:00–14:00 Intensive schedule in August One remote working day per week Free meals at our employee cafeteria Salary commensurate with candidate’s profile