Barcelona - Shift Supervisor

Description

**Join the VICIO movement** ============================= VICIO is a restaurant company headquartered in Barcelona, with a presence in Spain’s major cities. We were founded with the mission of delivering maximum value to our customers by offering premium burgers, cutting-edge technology applied to operations, and a fresh, disruptive brand that unites the entire community. These three pillars guide both the company and the people who form it, creating a strong culture driven by the talent of everyone involved in this great movement. Our vision is to make an impact and become the #1 reference in our category, expanding to the world’s leading capitals with our proposition. **Our values:** --------------------- * ️ **WE ARE COOKS.** Passion for doing things right and treating every order as if it were for yourself * ️ **STICK \& GUM.** Being a solution-oriented and creative person who finds alternatives and pays attention to every service detail * ️ **F1 PIT\-STOP.** Working with precision, organization, and attention to detail—even during high-volume periods * ️ **HOLD MY DRINK.** Taking initiative, assuming responsibility, and acting promptly when problems arise * ️ **SHINE LIKE A ROCKSTAR.** Maintaining a positive attitude, collaborating with the team, and fostering a great atmosphere during your shift. Do you see yourself reflected here? Keep reading to join our BARCELONA team! **Your day-to-day as Shift Supervisor (SSM)** ---------------------------------------------- * Lead, motivate, and train the team during your shift. * Plan and supervise shifts to ensure full service coverage. * Guarantee food quality, operational processes, and food safety. * Control inventory and orders using Gstock, managing incidents and costs. **What we expect from you?** ------------------------- * Passion for hospitality, customers, and management. * Over 2 years of experience in a similar role or function (kitchen, team management). * Leadership, organizational, and communication skills. * Knowledge of restaurant operations and inventory management. * Proficiency in Excel and ability to work under pressure without losing focus on details. **What do we offer?** ------------------- * **Indefinite-term contract** * Rotating shifts with **2 consecutive days off** * Growth and opportunities for **internal promotion** and a **real career plan** * **Continuous training**, with access to our internal learning platform featuring courses and microlearning modules * Access to our **benefits platform**, offering discounts on technology, sports, gyms, clothing, etc. * **50% discount** on our products * **Fresh fruit** weekly at your store * **Salary advances** whenever needed via Payflow * **Paid referral program** — bring talent and earn rewards! * 30 vacation days and **14 annual rest days** * **Recognition programs**, such as VICIOHEROES and Culture Ambassador, with monetary rewards * A growing company: new openings and pop\-ups in **Ibiza, Formentera, and Costa Brava**