Food Industry Operator

Description

Production position in the food industry, based in Vedra. Main responsibilities include food preparation, cutting and filleting meat products, as well as using scales for weighing, packaging, and labeling orders. Manual dexterity and precision are valued. No prior experience is required, as training will be provided. Possession of a food handler's certificate is desirable. Working hours run from Monday to Friday, with rotating morning, afternoon, and night shifts.