Job Offer: Meat Warehouse Supervisor Location: Olot / La Garrotxa area Schedule: Mornings (06:00–14:00) or afternoons (14:00–22:00) Salary: €25,000 – €27,000 gross per year Job Description A growing meat company is seeking a warehouse supervisor to coordinate daily warehouse operations, ensure proper product flow, and manage a small team. This is a stable, structured role within a high-volume industrial environment. Requirements * Minimum 1 year of warehouse experience, preferably in the meat or food industry * Forklift license and experience operating forklifts * Experience managing teams of 1 to 5 people * Ability to work efficiently and accurately under pressure * Basic computer skills for delivery notes, record-keeping, and stock control Responsibilities * Warehouse organization and management of goods flow * Supervision of product loading and unloading * Stock control, location management, and recording of movements * Order preparation, delivery notes, and related documentation * Coordination of the warehouse team (1–5 people) * Ensuring compliance with hygiene, order, and food safety standards * Coordination with production and dispatch departments * Temperature verification, product rotation, and inspection of goods condition * Labeling management, inventory handling, and resolution of daily incidents What We Offer * A stable position in an established meat industry company * Full-time permanent contract with fixed morning or afternoon shift * Salary between €25,000 and €27,000 per year, depending on experience and qualifications * Small, manageable team * Organized industrial environment with clear processes Job Type: Full-time, Permanent Contract Salary: €25,000.00–€27,000.00 per year Work Location: On-site