Quality Technician

Description

Job Summary: We are seeking organized and solution-oriented personnel with experience in quality management for the Quality Department of a food sector company. Key Points: 1. Experience in quality management within the food industry industrial environment. 2. Supervision of quality and food safety standards. 3. Temporary contract with potential for indefinite employment. We are seeking personnel for the Quality Department of a food sector company located in Salvaterra de Miño. The candidate must be organized, solution-oriented, and possess experience in quality management within the food industry industrial environment. **Main responsibilities include:** supplier management and monitoring, handling complaints and resolving incidents, supervision and control of labeling, analytical plan monitoring, documentary support to the department, supervision of the production process, and verification of compliance with quality and food safety standards. A temporary contract with potential for indefinite employment is offered, along with full-time working hours from 09:00 to 17:00, subject to production requirements. * A degree or bachelor's degree in Food Technology or equivalent training is desirable; minimum requirement: related Higher Vocational Training (FP Superior). * Minimum of 4 years' experience in quality departments. * Mandatory training in HACCP. * Advanced Excel skills are highly desirable. * Training or experience working under IFS standards is desirable. * Prior experience in food sector companies is desirable. * Organizational ability, attention to detail, and document management skills.