




Job Summary: We are seeking a meat product handler to debone, cut, and maintain a clean work area during an afternoon/night shift. Key Points: 1. Handling and preparation of meat products using a knife. 2. Maintaining cleanliness and order in the work area. 3. We are looking for a dynamic, responsible, and committed person. We are seeking a person to perform handling and preparation tasks for meat products at facilities located in Riudarenes. The job primarily involves deboning and cutting various meat pieces using a knife, ensuring precise product handling throughout the entire process. In addition to cutting tasks, it is necessary to maintain the work area in optimal conditions of cleanliness and order, complying with the hygiene standards required for this activity. Other routine duties associated with the position will also be performed as needed on a daily basis in the plant. This is a full-time contract of 40 hours per week, scheduled from Monday to Friday. Working hours correspond to the afternoon and night shift, between 18:00 and 02:00, respecting legally mandated rest periods. * Experience in tasks similar to those described. * We seek a dynamic, responsible, and committed person. * Residence near the workplace is desirable. Proficiency in spoken and written Catalan and/or Spanish. Completed compulsory secondary education (ESO).


