Baker

Description

Job Summary: We are seeking a baker to prepare dough, bake and handle ingredients, manage inventory, and supervise staff. Key Responsibilities: 1. Dough preparation for bread and pastries 2. Raw materials inventory management 3. Supervision of workshop operations We are seeking a baker to work in Oviedo, Asturias. Main duties will include preparing dough for various types of bread and pastries. The candidate will also be responsible for baking and handling the ingredients required to produce these items. Among the responsibilities is inventory management to ensure availability of raw materials. Additionally, supervision of tasks performed by other workshop employees is required. A disability certificate with a degree of disability equal to or greater than 33% is required. Prior experience in bakery positions is essential. The contract will be temporary, full-time, and the salary will comply with the applicable collective bargaining agreement.