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Natural Therapies & Alternative Medicine in Calella

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Natural Therapies & Alternative Medicine

Calella

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Location:Calella

Category:Natural Therapies & Alternative Medicine

Dietitian-Nutritionist Position for Primary Care at CIDO64881323314305120

Dietitian-Nutritionist Position for Primary Care at CIDO

Maresme and Selva Health Corporation. 1 Dietitian-Nutritionist position for primary care. Competitive examination or merits assessment. Temporary employment contract. 2026-01-09. Application period open. A2 - University degree (equivalent to diploma qualifications). University diploma or degree in Human Nutrition and Dietetics. Professional registration / Driver's license and personal vehicle required. 87% working time View the official announcement * Employment contract type: indifferent * Working time: indifferent

JJFV+3P Calella, Spain

Negotiable Salary

Dietitian - Healthcare64849780909057121

Dietitian - Healthcare

**Job Description** --------------------------- Provide dietary counseling to educational and healthcare facilities served by Aramark, analyzing the procedures and techniques required to develop balanced diets adapted to pathological conditions, within the framework of prevention and promotion of healthy habits, while complying with food safety and hygiene standards. Always act ethically and in accordance with Aramark’s professional conduct policy. **Job Responsibilities** --------------------------------- * Develop diets tailored to each patient with special needs, conducting in-ward interviews to identify food preferences and intolerances, evaluating each patient’s/condition’s idiosyncrasies to determine nutritional status, dietary characteristics, and potential nutritional deficiencies. * Prepare personalized diets according to various pathologies, adjusting energy intake, nutrient proportions, and the presentation and preparation of diet menus. * Organize and supervise the various meals and their distribution. * Assess the acceptance level of a menu among the facility’s patient population, conducting follow-up interviews to introduce possible modifications to menu components, evaluate outcomes, and designate improvement plans. * Monitor extra food items served at the hospital. * Optimize daily accounting of services provided to clients (# of breakfasts, lunches, snacks, and dinners). * Analyze procedures required to comply with food safety and hygiene standards in the dietetics service, considering: food quality upon receipt, storage and preservation, degree of facility cleaning and disinfection, optimal environmental conditions, and waste disposal systems. * Monitor food handling processes, determining the most appropriate transformation process for each type of food. * Collaborate with kitchen staff in taking samples and temperature measurements, and interpreting results from analyses performed on those samples. * Carry out health prevention and promotion activities for facility patients, drafting recommended guidelines and communicating to patients and their families which dietary habits are most advisable based on each pathology. * Maintain ongoing attention and communication with patients to ensure service quality. **Qualifications** ------------------- * Minimum 1 year of experience in healthcare facilities (hospitals, residential care centers, etc.). * Required Education: Bachelor’s Degree in Dietetics and Human Nutrition. * Additional Education: Postgraduate or Master’s Degree in Dietetics. * Other: Candidate accustomed to managing a high volume of diners. * Spanish and English, depending on contract requirements and client needs. * Computer Skills: Microsoft Office. **Education** ------------- **About Aramark** ----------------- **Our Mission** Our essence lies in service. We strive to do great things for our people, our clients and partners, as well as for the community and the planet. At Aramark, we believe all employees must have equal employment opportunities and be free to participate in all aspects of the company. We do not tolerate discrimination based on race, color, religion, origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, or any other characteristic of individuals working with us. **About Aramark** Aramark Spain is a food service company, part of Aramark Corporation. Present in Spain since 1992, Aramark operates across four main business areas: educational institutions (universities and schools), socio-healthcare facilities (hospitals and residential care centers), corporate clients, and leisure and entertainment venues. Currently, the company employs over 12,400 people in Spain and prepares more than 405,000 meals daily for 1,600 facilities where it manages food services. Aramark Corporation is a multinational headquartered in Philadelphia (USA), operating in 15 countries and employing 262,550 people worldwide. More information: www.aramark.es

Avinguda del Tir Olímpic, 10, 08100 Mollet del Vallès, Barcelona, Spain

Negotiable Salary

Dietitian/Nutritionist64628734280450122

Dietitian/Nutritionist

**Description:** ---------------- At Serunion, a collective catering company with over 30 years of experience in the sector and a market leader, we are seeking a **dietitian/nutritionist** with experience in collective catering for our centers in **Girona.** **The selected candidate will be responsible for tasks such as:** * Developing and signing menus. * Personalizing menus and adapting them to food allergies and intolerances. * Daily primary responsibility: managing the allergen list and communicating to the kitchen the portion sizes for each preparation required for each type of diet. * Plating and labeling these menus. * Maintaining close contact and collaboration with the kitchen team. * Identifying and reporting detected nutritional and dietary issues. * Preparing special diets and referrals. * HACCP control (mandatory and important) **We offer:** * Contract type: permanent position. * Salary: according to collective agreement (€700–€800 gross per month, paid in 14 annual installments). * Working hours: 20 hours per week. * A dynamic and collaborative team. * An opportunity to join a motivating and challenging sector. **Requirements:** --------------- * University degree in Human Nutrition and Dietetics. * Proven experience in the sector is essential. * Strong communication skills, both with clients and with various center managers. * Responsibility and organizational ability in daily tasks.

Plaça del Vi, 1, 1a i 2a planta, 17004 Girona, Spain

€ 700-800/biweek

Cook63838011202947123

A food industry company located in El Masnou is seeking to hire a cook. The selected candidate will perform the following duties: * Prepare lunch and dinner meals for the center's users. * Monitor menus and dietary guidelines. * Consider dietary requirements, adaptations, allergies, and cross-contamination. * Control inventory and manage food purchasing. * Other tasks inherent to the workplace. Full-time schedule of 40 hours per week from Monday to Friday, split shift between 09:00 and 21:00 from Monday to Thursday, and Friday from 09:00 to 17:00, with legally established breaks. * Minimum of 1 year of experience in the sector. * We are looking for a proactive and dynamic individual. * Living near the workplace is a plus. . * Hospitality industry training.\- Food handling course.

Carrer de Sant Rafael, 1, 08320 El Masnou, Barcelona, Spain

Negotiable Salary

NUTRITIONIST64523393801987124

We are looking for a Nutritionist to join our team! Are you a professional passionate about health and nutrition? Do you enjoy working with people and helping them improve their well-being? If so, we would love to meet you. Requirements: Degree in Human Nutrition and Dietetics. Previous experience in nutritional consultation (desirable, not mandatory). Knowledge in creating personalized meal plans. Communication and empathy skills for patient care. Ability to work in a team and in a dynamic environment. Responsibilities: Nutritional assessment and counseling for patients. Design of personalized meal plans based on individual needs and goals. Monitoring progress and adjusting meal plans. Education on healthy habits and lifestyles. We offer: A friendly and collaborative work environment. Flexible hours and opportunities for professional growth. Competitive compensation. Nutritional assessment and counseling for patients. Design of personalized meal plans based on individual needs and goals. Monitoring progress and adjusting meal plans. Education on healthy habits and lifestyles. * Experience: 2 years. Previous experience in nutritional consultation (desirable, not mandatory). Knowledge in creating personalized meal plans. Communication and empathy skills for patient care. * DEGREE REQUIRED * Catalan (spoken: Advanced, written: Intermediate) * Vehicle availability: car * Driving license: B * Permanent employment contract * Full-time * Gross monthly salary from '1500' to '1700' * Additional information: Maximum 40-hour workweek from Monday to Friday.

Camí Ral de la Mercè, 636, 08302 Mataró, Barcelona, Spain

€ 1,500-1,700/month

Dietician Sabadell64522469457921125

Dietician Sabadell

Providing clients with dietary planning advice, weight control, dietary services, and sale of products. * Contract: Permanent * Working hours: Full-time * Salary: 17,000 € - 19,000 € Gross/year

Carrer de Josep Renom, 82, 08201 Sabadell, Barcelona, Spain

€ 17,000/month

Nutritionist for communities64521292099587126

Nutritionist for communities

**Required: fluent Catalan and Spanish** **We are looking for a Nutritionist with experience in community management** **Location:** Via Augusta 158, Barcelona **Company:** Catering company specialized in residences and schools **Contract:** Permanent **Working hours:** Part-time, with full-time during June and September (menu change periods) **Schedule:** Monday to Friday, from 8:00 to 16:30 **Salary:** 1\.381 € to 1\.450 € gross/month (prorated payments included) **Start date:** Immediate About us We are an established company in the catering sector for communities, committed to providing healthy, balanced, and personalized meals. We believe nutrition is an essential pillar of well-being and are seeking a professional who shares this philosophy. Your mission We are looking for a dynamic, organized Nutritionist with experience in community settings who wants to join a dedicated and professional team. Your role will be key in ensuring nutritional quality, food safety, and user satisfaction in our centers. Main responsibilities * Develop, review, and update menus for residences and schools. * Manage allergens, special diets, and technical sheets. * Supervise compliance with food quality and safety regulations. * Coordinate with kitchen teams and center managers. * Provide guidance and training on good food practices. Requirements * Degree in Human Nutrition and Dietetics (essential). * Proven experience in residences, schools, hospitals, or community catering. * Up-to-date knowledge of food legislation and allergen control. * Organizational, communication, and teamwork skills. Valued skills * Additional training in food safety or quality management. * Experience in audits or certifications. * Availability to travel between centers (if applicable). We offer * Permanent contract. * Part-time position, extendable to full-time during June and September. * Join a solid and growing company. * Positive work environment and opportunities for professional development. Send us your resume and become part of our team. Job type: Full-time Salary: 1\.381,33€\-1\.450,00€ per month Job location: On-site

Via Augusta, 150, Sarrià-Sant Gervasi, 08006 Barcelona, Spain

€ 1,381-1,450/month

Nutritionist full-time stable position Metropolitan Area Barcelona64521246447619127

Nutritionist full-time stable position Metropolitan Area Barcelona

Do you want to join our team? At L'Onada Serveis we are looking for graduates in physiotherapy to work at our residence in L'Ametlla de Mar, in the UDF (Physical Disabilities Unit). The tasks are related to health promotion and disease prevention: **FUNCTIONS** * Develop the basic menu for different centers and specific menus. * Develop menus adapted to the needs of various groups (residential menus, school meals, home delivery, hot and/or cold lines). * Manage data and diet databases to be followed. * Advise kitchen teams on the proper management and execution of special diets. * Review menu plans. * Prepare dish cards, allergens, nutritional calculations, and nutritional balance of the food offerings. * Manage and coordinate orders. * Monitor and follow established procedures according to current regulations. * Research, create, and develop recipes. * Supervise the kitchen service from the food purchasing process to the final presentation of dishes. * Supervise HACCP systems in the various kitchens of the group. * Liaise with suppliers. * Train staff in nutrition and food, food safety, and occupational health and safety. *We offer*; * Stable contract. * Full-time schedule from Monday to Friday, to be agreed upon with the workplace. * Salary according to GERCAT collective agreement. * IMMEDIATE INCORPORATION. ***Social benefits package: L'Onada professionals have access to various social benefits such as massage services, psychological counseling, affordable medical insurance, free meals and discounts, training plan, interest-free loans, and much more!*** ***L’Onada Serveis’ commitment to diversity and equal opportunities means that all our vacancies are open to any person meeting the required qualifications. L’Onada takes a firm step towards equality—do you want to join us?*** * Degree (or university degree) in nutrition and dietetics. * Minimum one year of experience in catering services.

Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain

Negotiable Salary

Dietitian - Communities 32h/s Replacement Barcelona64385339811202128

Dietitian - Communities 32h/s Replacement Barcelona

**At Quirónsalud, your career has a purpose.** At **Quirónsalud**, we not only lead the healthcare sector; we are **transforming** it. With state-of-the-art technology and a network of over **58 hospitals in Spain and more than 180 healthcare centers across Europe**, backed by **Fresenius\-Helios**, we work with a clear mission: **improving lives**. We are looking for professionals who want to **grow, innovate, and be part of a team where excellence is the everyday norm.** **Join our team** **Position:** Dietitian - Communities **Location:** Hospital Universitario Sagrat Cor **Responsibilities:** The main responsibility of this role will be to analyze and apply the necessary procedures and techniques for preparing balanced diets for healthy populations or adapted to pathological conditions, as well as carrying out activities promoting healthy habits among the population. This also includes monitoring cleaning and temperature records, as well as ordering cleaning supplies and disposable items. Key responsibilities include, but are not limited to: * Monitor and supervise the qualitative composition of food, its handling and processing, to assess its hygienic\-dietetic quality. * Propose balanced diets tailored to different physiological needs, tastes, habits, and individual capabilities, preparing appropriate referrals to other care units. * Supervise food storage, handling, and processing for consumption at the facility. * Collect samples and temperatures from dishes across all menu cycles. * Collaborate with the head chef in food procurement, storage, preparation methods, cooking techniques, etc. * Supervise meal preparation and plating. * Comply with applicable work procedures and instructions, including occupational health and safety regulations. * And generally, perform all tasks, actions, and responsibilities directly or indirectly related to those described above, contributing to achieving site-specific and strategic company objectives. **What we offer:** * Integration into the leading group in the healthcare sector. * 32h/s replacement contract. * Rotating morning and afternoon shifts from Monday to Sunday, including rotating public holidays. **An environment that enhances your development** * You will have the support of an experienced team that will help strengthen your skills and advance your career. * **Continuous training**: we will stimulate your learning and development through our **Quirónsalud University** and our specific **training programs**, enabling your personal and professional growth. **We care about your well-being** * **Access to our health and wellness program**, which includes initiatives such as: * + **Health care:** physical and mental wellness plans (access to medical services, health maintenance programs, and psychological support) + **Financial care:** flexible compensation programs, salary management assistance, and exclusive discounts. + **Family care:** initiatives focused on promoting a healthy lifestyle and work-life balance. + **Volunteer program** We're waiting for you! * University degree in Dietetics\-Nutrition. * Availability to work rotating shifts from Monday to Sunday, including rotating public holidays. * 1 year of experience

Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain

Negotiable Salary

Dietitian Communities - Replacement 32h/w Barcelona64385339795715129

Dietitian Communities - Replacement 32h/w Barcelona

**Quirónsalud** --------------- Quirónsalud is the leading company in Spain in healthcare services provision. We have internationally renowned experts in the biomedical field and a large team of healthcare and non-healthcare professionals who work every day to offer the best quality specialized care in our country. At Quirónsalud, we want to attract the best professional talent to continue offering a differentiated healthcare service distinguished by its quality, high level of specialization, and personalized health care. **Job Description** ---------------------------- **At Quirónsalud, your career has a purpose.** At **Quirónsalud**, we are not only leading the healthcare sector; we are **transforming** it. With state-of-the-art technology and a network of over **58 hospitals in Spain and more than 180 healthcare centers across Europe**, backed by **Fresenius\-Helios**, we work with a clear mission: **improving lives**. We are looking for professionals who want to **grow, innovate, and be part of a team where excellence is an everyday reality.** **Join our team** **Position:** Dietitian communities **Location:** Hospital Universitario Sagrat Cor **Responsibilities:** The main responsibility of this role will be to analyze and apply the necessary procedures and techniques for preparing balanced diets for healthy populations or adapted to pathological conditions, as well as conducting activities promoting healthy habits among the population. This also includes monitoring cleaning and temperature records, as well as ordering cleaning supplies and disposable items. Among other responsibilities, you will: * Monitor and supervise the qualitative composition of food, its handling and transformation to assess its hygienic\-dietetic quality. * Propose balanced diets tailored to different physiological needs, tastes, habits, and individual possibilities, making appropriate referrals to other healthcare units. * Supervise the storage, handling, and transformation of food consumed at the facility. * Collect samples and temperatures from dishes across all menu cycles. * Collaborate with the head chef in food procurement, storage, preservation, preparation methods, cooking techniques, etc. * Supervise meal preparation and plating. * Comply with applicable work procedures and instructions, including occupational health and safety regulations. * In general, perform all tasks, actions, and responsibilities directly or indirectly related to those defined above or that contribute to achieving site-specific and strategic company objectives. **What we offer:** * Join the leading group in the healthcare sector. * Temporary replacement contract at 32h/w. * Rotating morning and afternoon shifts from Monday to Sunday, including rotating holidays. **An environment that enhances your development** * You will have the support of an experienced team that will help strengthen your skills and advance your career. * **Continuous training**: we will stimulate your learning and development through our **Quirónsalud University** and our specific **training programs**, enabling personal and professional growth. **We care about your wellbeing** * **Access to our health and wellness program**, which includes initiatives such as: + **Healthcare:** physical and mental wellness plans (access to medical services, health maintenance programs, and psychological support) + **Financial wellbeing:** flexible compensation programs, salary management assistance, and exclusive discounts. + **Family care**: initiatives focused on promoting a healthy lifestyle and work-life balance. + **Volunteer program** We're waiting for you! *At Quirónsalud, we promote integration and respect for diversity. Therefore, our selection processes will be conducted under these principles. Likewise, the company declares its commitment to establishing and developing practices that promote equal treatment and opportunities between men and women, without direct or indirect discrimination based on gender. This principle is part of our Corporate and People policy, in line with Organic Law 3/2007, of March 22, on effective equality between genders.* **Requirements** -------------- * University degree in Dietetics\-Nutrition. * Availability to work rotating shifts from Monday to Sunday, including rotating holidays. * 1 year of experience **Position:** RESTAURANT**Department:** QS\-RESTAURANT**Location:** Barcelona (Spain)**Contract Type:** Temporary**Working Hours:** Part-time**Sector:** Hospitality, leisure and tourism**Vacancies:** 1**Discipline:** Others**Work Mode:** On-site

Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain

Negotiable Salary

Associate PDI position in the field of Nutrition and Physiotherapy CIDO643511806712341210

Associate PDI position in the field of Nutrition and Physiotherapy CIDO

Universitat de Vic (UVic). 1 Associate PDI position in the field of Nutrition and Physiotherapy. Competition or merit assessment. Temporary labor contract. 2025\-11\-11\. Open deadline. A2 \- Bachelor's degree (equivalent to diplomas). Degree or diploma in Human Nutrition and Dietetics. C1 level in Catalan / C1 level in English View call for applications * Indifferent labor contract * Indifferent working hours

Carrer de les Flors, 6, 08500 Vic, Barcelona, Spain

Negotiable Salary

RECEPTIONIST643399894412821211

We need reception staff to join our team on weekends and holidays. We are looking for a responsible person with a good attitude and willingness to work in a dynamic sports environment. Position: Gym Receptionist Schedule: 14 hours per week Hours: Saturday from 9:00 to 15:00 and from 17:00 to 20:00, Sunday from 9:00 to 14:00 and holidays from 9:00 to 14:00. Start date: Immediate Main responsibilities: In-person and telephone customer service. Access management and membership control. Information about prices, activities, and services. Support in basic administrative tasks. Conveying a positive and professional image of the facility. Requirements: Good communication and customer orientation. Proactive and problem-solving attitude. Basic-intermediate level of English (spoken and written). Previous experience in reception, customer service, or fitness industry is valued. Basic knowledge of computer tools. Main responsibilities: In-person and telephone customer service. Access management and membership control. Information about prices, activities, and services. Support in basic administrative tasks. Conveying a positive and professional image of the facility. * Experience 1 year. Experience in reception and customer service is valued. * English (spoken Medium, written Medium) * Permanent employment contract * Part-time schedule (14 hours - weekly schedule)

Rambla de la Llibertat, 25, 17004 Girona, Spain

Negotiable Salary

Hotel Receptionist642997907157791212

Hotel Receptionist

We need to fill the position of receptionist for morning/afternoon shifts and occasionally night shifts at a 3\* or 4\* hotel located in Barcelona. · Responsibilities: \- Greet guests \- Perform guest check-in and check-out. \- Attend to any guest requests at all times and record any incidents in the incident log and/or complaints register. \- Manage reservations and cancellations. \- Issue invoices to guests. \- Resolve conflicts and incidents. \- Provide relevant tourist information. · Requirements: \- English is essential. \- Other languages and previous experience will be valued. \- We are looking for a problem-solving, communicative person with strong customer service skills. · Offered: \- Salary according to collective agreement. \- Full-time position. \- Rotating shifts from Monday to Sunday with two weekly days off. Immediate incorporation Job type: Full-time Experience: * HOTEL RECEPTIONIST: 1 year (Required) Language: * English (Required) * Spanish (Required) * Catalan (Required) License/Certification: * DNI/NIE (Required) Work Location: On-site

Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain

Negotiable Salary

Bellhops at H10 Madison642914786840351213

Bellhops at H10 Madison

**Description:** ---------------- H10 Hotels needs to incorporate a person for the position of Bellhop to work at our hotel H10 Madison in Barcelona. The responsibilities will include: * Participating with some autonomy and responsibility in reception/concierge tasks, assisting the department head and receptionists. * Assisting, informing, and advising clients. * Relaying telephone calls, correspondence, or messages to guests. * Collaborating in concierge/reception duties. * Performing tasks related to the job profile. * Assisting or helping guests with their luggage upon arrival at the hotel. * Supervising luggage for groups or conventions. * Assisting in hotel security by reporting the presence of unauthorized individuals or any irregularities. * Helping resolve minor malfunctions in the absence of maintenance services. * Collaborating and assisting other departments when required. **Requirements:** --------------- * Availability for 35 hours per week, primarily during afternoon shifts. * Experience in a similar position within hotels is required. * High level of English proficiency is essential. * Aptitude for customer-facing work.

Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain

Negotiable Salary

Receptionist at DomusVi Claret Residential Center (Eixample, Barcelona)642041205840651214

Receptionist at DomusVi Claret Residential Center (Eixample, Barcelona)

**Description:** ---------------- **Job Description:** Promptly and effectively attend to the needs related to the center's reception area, both for residents and visitors as well as internal staff. **Responsibilities:** * Enforce the access regulations established by management for residents and visitors, and accompany them to different areas of the facility. * Provide information and guidance to the public. * Distribute internal interdepartmental communications. * Operate telephone switchboard and, if applicable, manage email distribution. * Collect and distribute mail and messages. * Carry out mandatory and discreet inspection of packages entering the center. * Perform any other tasks assigned by the center's management that fall within the scope of your responsibilities and professional category. **We Offer:** * Part-time schedule of 16 hours per week * Afternoon shift from 15:00 to 21:00 * Permanent contract * Immediate start **Requirements:** --------------- Higher Vocational Training Certificate in Administrative Management Training courses related to the field, as well as additional complementary training, will be valued positively. Desirable Skills: * Integrity and honesty * Customer orientation * Planning and organization * Teamwork and communication skills * Stress tolerance

Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain

Negotiable Salary

Hostel Receptionist641514606122261215

Hostel Receptionist

If you want to be part of a project in full expansion, this is your opportunity to grow with us! Do you have experience as a receptionist in the hotel industry? Do you have a good level of English? We are looking for a receptionist for a hostel next to La Pedrera, with ENGLISH, 40-hour contract, with rotating morning, afternoon and night shifts **Description** * Provide any type of information and assistance requested and/or needed by the customer. * Ensure the safety of customers and hostel facilities. * Manage reception email and phone calls. * Handle incidents, complaints and claims. **Desired Profile (M/F/D)** * Minimum 1 year of experience in hotel front desk * Customer service skills. * PMS Mews knowledge ideal * Experience working with Booking, Expedia and Airbnb; knowledge of MEWS is a plus. * Fluent **English language skills,** any other language is a plus. * Communication skills, both written and verbal. * Administrative, sales and commercial knowledge. * Positive attitude and dynamism. Job type: Full-time, Permanent contract Salary: €1,600.00 per month Experience: * Reception: 2 years (Desirable) Language: * English (Required) * French (Desirable) Work Location: On-site

Carrer de Provença, 318, L'Eixample, 08015 Barcelona, Spain

€ 1,600/month

Gerente responsable colectividades - Barcelona 40h/s641450799298581216

Gerente responsable colectividades - Barcelona 40h/s

We are looking for a manager responsible for the Barcelona area with previous experience in collective kitchens. **Functions:** * Operational management of 3 centers with an approximate volume of 400 users. (Centers located in Barcelona and Sant Cugat) * Supervision and coordination of kitchen and catering services in the residences. * Ensure service quality and regulatory compliance. * Availability to handle emergencies outside working hours. **Requirements:** * Previous experience in collective catering, preferably in elderly care homes. * Knowledge of dietetics and cooking. * Previous experience as a kitchen manager or chef is valued. * Immediate availability. * Own vehicle for traveling between centers (mileage reimbursed). * Flexible working hours during afternoons and weekends (if necessary). **We offer:** Stable position Full-time 40h/week Initial 3-month contract + permanent Working hours from Monday to Friday (to be agreed during the interview) Salary according to experience Join a solid and growing company

Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain

Negotiable Salary

Cook - Residence in Sant Fost de Campsentelles641450798914571217

Cook - Residence in Sant Fost de Campsentelles

**WHO ARE WE?** At **Bel Edad**, we are dedicated to the care and well-being of older people, providing a safe, welcoming environment tailored to their needs. We have residences and day centers designed to offer comprehensive and personalized care, where each resident is treated in a unique and special way. Our mission is to provide an excellent service, combining professionalism with a close and family-like approach. We believe that every person deserves to live with dignity and well-being, which is why we are committed to offering care that meets all their physical and emotional needs. **JOIN OUR TEAM!** **Position:** Cook **Location:** Residence in Sant Fost de Campsentelles (Barcelona). **Schedule:** 7:30 to 19:30h on alternating short weeks (Tuesday, Thursday, Friday) and long weeks (Monday, Wednesday, Saturday, Sunday). **Responsibilities:** * Preparation of dishes according to standard menus and residents' dietary needs. * Quality control of food and its presentation. * Inventory management. * Compliance with hygiene and safety regulations. * Supervision and coordination of the kitchen assistant's work. * Development of menus for the home meal delivery service. **Requirements:** * Minimum of 1 year of experience as a cook, preferably in elderly care homes. * Up-to-date food handler certificate. * Punctuality, honesty, and empathy. * Previous experience in elderly care homes is essential. **Conditions:** * **Salary according to collective agreement**. If you are someone committed to improving the quality of life of others and passionate about caring for the elderly, Bel Edad is the ideal place for you. We invite you to join our team and become part of a company that values dedication, respect, and empathy toward the most vulnerable. **We look forward to welcoming you at Bel Edad to make a difference together!**

Carrer Montseny, 6, 08105 Mas Corts, Barcelona, Spain

Negotiable Salary

PDI Associate or Associate in the field of Pediatric Dietotherapy641450797045771218

PDI Associate or Associate in the field of Pediatric Dietotherapy

**General information** **Reference:** 25FUBPDIFCSBASSHE16105 **Type:** New appointment **Title:** PDI Associate or Associate in the field of Pediatric Dietotherapy **Type of position:** FUB**\#Tipologia\#:** PDI**Academic year:** 2025 \- 2026 **Call start:** 24\-09\-2025**Call end:** 15\-10\-2025 **Faculty:** Faculty of Health Sciences and Welfare**Department:** Department of Clinical Care in Health Conditions**Degree:** Human Nutrition and Dietetics **Teaching and research staff hours:** Teaching: 120, **Total: 120** **Description of the post** **Description:** UVic\-UCC is a young and very dynamic university in Central Catalonia, with a special commitment to quality teaching, innovative research and internationalization. The Faculty of Health Sciences and Welfare starts a recruitment process to incorporate **Functions and duties:** The candidate will have to teach 3 credits in the subject Pediatric Dietotherapy. They must be able to explain the syllabus with both practical and theoretical dimensions **Requirements** **Decree on the approval of qualifications of teaching and research staff, and professional service staff** According to Spanish Royal Decree 889/2022 (Reial Decret 889/2022\), official recognition of qualifications issued abroad may grant access to regulated professions in Spain. If you apply for a **teaching and research staff (PDI) or 100% research staff (PI) post**, and do not have official recognition of the qualification required in the call, you should submit a declaration of equivalence, together with a Spanish translation of your degree certificate. You can also submit your equivalence declaration application, undertaking to submit the official equivalence declaration within 3 years. (Non\-compliance will lead to termination of your employment contract, in accordance with Article 49b of Spanish Royal Decree 2/2015 of 23 October, approving the revised text of the Workers' Statute.) If you apply for a **professional service staff post (PTGAS)** without official recognition of the university degree required in the call, you should submit a declaration of equivalence, together with a Spanish translation of your degree certificate. You can also submit an equivalence declaration application, undertaking to submit the official equivalence declaration within 3 years. (Non\-compliance will lead to termination of your employment contract, in accordance with Article 49b of Spanish Royal Decree 2/2015 of 23 October, approving the revised text of the Workers' Statute.) If you submit a non\-university qualification, you should submit an official recognition certificate, conforming to the specific regulations for your country of origin. **Title** Bachelor's degree or diploma in Human Nutrition and Dietetics **Certification of Level C1 in Catalan or commitment to obtain it** **Accreditation of Level B2 English or commitment to obtain it** **Demonstrated professional experience in the field** Pediatric Dietetics **Current professional activity in the field at the time of appointment** Pediatric Dietetics **Merits** **PhD in the field** Human Nutrition and Dietetics **Teaching experience at university level** Human Nutrition and Dietetics **Level B2 or higher in languages other than English** **Accreditation by an academic Quality Agency** **Research experience** **Other requirements** **Competencies** **ATTITUDE:** Initiative Success orientation Planning and organisation Concern for order and quality **TEAM MANAGEMENT:** Teamwork and cooperation **PERSONAL SKILLS:** Self\-confidence Self\-control Organisation Flexibility and change management **INFLUENCING:** Communication Empathy User orientation **THOUGHT:** Learning and use of knowledge Creativity Analytical thinking Conceptual thinking **This job offer includes** Inclusion in the professional group Teaching and research staff (PDI) Type of contract: temporary Total work: 120 hours Timetable Fridays from 8:30 h to 10:30 h and from 11 h to 13 h. From January 23 to March 20. Semesters 2nd semester Gross salary: 2\.883,45 € Check here the advantages of working at UVic\-UCC

Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain

€ 2,883/month

COOK641450795984651219

Educational level: MIDDLE GRADE TEACHINGS IN COOKING, GASTRONOMY OR RESTAURANT SERVICES Work experience: 24 months Driving license: B-AUTOMOBILE Contract type: INDEFINITE LABOR CONTRACT Working hours: mornings Will join the central kitchen team to take on the following responsibilities: - Preparation of cold and hot line menus for collective catering services. - Execution of recipes following portion controls and technical sheets. - Monitoring cooking, cooling, and storage processes according to health regulations. - Maintenance, organization, and cleaning of the workplace following HACCP regulations. - Assistance in assembly, packaging, and labeling. - Coordination with the kitchen manager. * 24 months of experience. Experience in high-volume kitchens or central kitchens. Experience in collective catering preparing cold and hot line menus for collective catering services (school cafeterias, companies, events, etc.) will be valued. * MEDIUM LEVEL VOCATIONAL TRAINING CERTIFICATE * Catalan (intermediate spoken, intermediate written) * Skills / knowledge: Food hygiene and food handling courses will be valued, as well as training in community cooking, healthy cooking, or dietetics. * Driving license: B * Indefinite labor contract * Full-time * Gross monthly salary 1615 * Other relevant information: Salary is monthly based on 14 payments. The working schedule is full-time mornings.

BV-5301, 08469 Montseny, Barcelona, Spain

€ 1,615/month

Line Cook641450795240981220

We are looking for a line cook with experience in healthy and balanced cooking, capable of preparing menus tailored to our customers. You will be part of the kitchen team, primarily serving the Wellness Centre and various events, under the supervision of the head chef. Responsibilities * Collaboration with nutritionists: Work with our team of nutritionists to ensure the nutritional value and quality of dishes to meet different dietary preferences (vegan, vegetarian, gluten-free, etc.). * Mise en place: Prepare necessary ingredients for daily service. * Ensure quality: Maintain the highest standards of quality in all dishes. * Maintain organization: Ensure that the kitchen and workstations are always clean, organized, and stocked with necessary supplies. * Storage: Properly manage inventory and product storage. Requirements * Culinary knowledge in health and wellness: Experience with cooking techniques such as low-temperature cooking, use of organic and seasonal products. * Ability to work in a team and strong communication skills. * Proactivity, creativity, and passion for healthy cuisine. * Training in gastronomy or healthy cooking: Specific training will be highly valued. * Personal vehicle is essential to access the resort. * Intermediate level of English. Benefits * Stable position: permanent contract * Full-time schedule, 40 hours per week. * Salary according to candidate's qualifications * Company activities: padel tournaments among employees, pilates classes, mindfulness sessions and much more! * Possibility to use the facilities at Camiral, Quinta do Lago Resort, and discounts at hotels, Wellness, shop and restaurants. * Fuel discount at all Zona Diesel establishments. * Access to WellHub, with discounts on gyms and wellness apps. * Medical coverage through a health app, free of charge for employees and their families. * Access to Therapyside, our online therapy platform: 3 free sessions per year, and special rates for additional sessions. * Fully subsidized internal dining room for hotel staff and employees with split shifts. * Smart lockers available for employee package deliveries. * Financial bonus for employees who refer another employee who gets hired. * Discounts at group hotels and golf courses: Quinta do Lago (Portugal), Ballynahinch (Ireland). * Partnership agreement with Ostelea School and others.

Spain, Girona, ウルバニッザシオ・アイグエズ・ボネス II 65

Negotiable Salary

Waiter/Waitress for restaurant at Pulitzer Hotels641450794841621221

Waiter/Waitress for restaurant at Pulitzer Hotels

Join our F&B team at Pulitzer Hotels! **Tasks and Responsibilities** * Greet customers with warm and welcoming behavior, escort them to their tables, and provide menus. * Offer recommendations and explain menu dishes and wine selections. * Take orders accurately and efficiently, paying attention to customer preferences and dietary restrictions. * Ensure customers have a comfortable and enjoyable dining experience throughout their visit. * Set and maintain tables impeccably, including tableware, glassware, and cutlery. * Monitor table turnover, ensuring timely service. * Possess knowledge of the menu, including ingredients, preparation methods, and presentation. * Serve food and beverages accurately, ensuring they meet the restaurant’s high standards. * Collaborate with wait staff, kitchen personnel, and management to ensure flawless service. * Always comply with food hygiene and safety regulations. * Handle cash and payments accurately, providing correct change and receipts to customers. * Promote sustainable practices at work. **Requirements** Previous experience as a waiter/waitress in hotels or high-end restaurants. Ability to work independently and make quick decisions. Problem-solving individual with skills to manage situations under pressure. High sense of responsibility and commitment to work. Good communication and customer service skills. Availability to work rotating shifts. "Pulitzer Hotels is committed to effective equality between women and men, equal opportunities, and the principle of non-discrimination. In this regard, our recruitment policy promotes the application of these principles in all our hiring and personnel promotion processes." Job type: Full-time, Permanent Experience: * Hospitality: 1 year (Required) Language: * English (Required) License/Certification: * Food Handling License (Desirable) Job Location: On-site

Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain

Negotiable Salary

Warehouse Worker641450795432971222

Warehouse Worker

We are looking for a warehouse worker to work in an educational sector company located in Girona. The tasks to be performed are as follows: * Prepare orders. * Supply of materials, kitchen products, cleaning supplies, among others. * Receive delivery notes. * Liaise with various suppliers. * Product management and control. * Other duties inherent to the position. Full-time schedule of 40 hours per week from Monday to Friday, split shift between 07:45 and 16:15, with legally mandated breaks. * Minimum of 6 months of experience in a similar role. * We are seeking an agile, quick, organized, and problem-solving individual. * Living near the workplace is a plus. Fluent spoken and written Catalan and/or Spanish. * Completed high school diploma.- Regulated training in nutrition (dietetics higher degree, nursing degree, pharmacy higher degree, or similar qualifications are valued).

Plaça del Vi, 1, 1a i 2a planta, 17004 Girona, Spain

Negotiable Salary

Kitchen Manager641450794062091223

Kitchen Manager

We are a hotel chain on the Costa Brava and we are looking for a Kitchen Manager to join our team at Hotel Cap Roig, located in Calonge, Girona. We are looking for a responsible and organized individual, communicative and committed to continuous improvement every day. Proactive in seeking new opportunities for satisfaction, both for themselves and their team, and above all for our customers. If you see yourself in these words, WE ARE LOOKING FOR YOU! The tasks to be carried out will be: \- Lead and coordinate the kitchen team and ensure its efficient operation. \- Communicate kitchen operations with gastronomic consulting to support effective kitchen development. \- Know the content and preparation of each dish. \- Schedule kitchen staff working hours. \- Evaluate staff performance and productivity. \- Ensure proper kitchen maintenance, cleanliness, and compliance with HACCP requirements in culinary production. \- Supervise customer dietary needs and preferences. \- Monitor stock levels and place product orders. \- Prevent and resolve any incidents arising in kitchen services or facilities, coordinating actions with other hotel departments. Requirements: \- Minimum of 2 years of experience in a similar position. \- Vocational training (CFGM or CFGS) in Gastronomy. \- We are looking for someone with customer orientation, planning skills, leadership, and team management abilities. \- Living near the workplace is an advantage. \- Flexible working hours. \- Valid driver's license and own vehicle. Full-time position of 40 hours per week on rotating shifts, with rest periods established by law. Position type: Full-time, Fixed-term intermittent contract Experience: * Kitchen management: 2 years (Desirable) Job location: On-site

Carrer Dr. Josep Maria Vilaseca, 96, 17251 Calonge, Girona, Spain

Negotiable Salary

URGENT: TECHNICAL ASSISTANT IN SENSORY ANALYSIS (TASTINGS)641450792204821224

URGENT: TECHNICAL ASSISTANT IN SENSORY ANALYSIS (TASTINGS)

A full-time person is required to carry out sensory analysis tasks for food products and pharmacy, perfumery and hygiene products at Anabiol, S.L., located in Barcelona (c/Olzinelles, 26 bajos local 08014\). We are looking for a person who is: \- Organized \- Responsible \- Used to working in a team \- Proficient in office software \- Customer-oriented \- Interested in sensory analysis \- Skilled in cooking to prepare tasting sessions \- Knowledgeable in basic food hygiene and handling Under the supervision of the department manager, the tasks will include: \- Preparation of food or household product tasting sessions: sample preparation, labeling of dishes, purchasing samples, receiving samples. \- Room assistant during tasting sessions \- Basic data recording Working conditions: \- Immediate incorporation \- Full-time (40 hours per week) \- Split shift (on Tuesdays, Wednesdays and Thursdays, there is a 1 hour and 30 minute lunch break and the workday ends at 8:00 PM) \- Monthly gross salary: 1,381.33€. Annual gross salary: 16,576€ Other requirements: \- Relevant studies or experience in the food sector will be valued, for example: *Higher vocational training cycle in Food Industry Processes and Quality*, *Higher vocational training cycle in Dietetics* or *Intermediate vocational training cycle in Food Product Processing.* \- Fluency in spoken and written Spanish and Catalan (level C1) is required. \- No previous experience required. \- Must reside in the Barcelona area. \- Driving license B1 required. \- CVs from candidates with a certified disability degree of 33% or higher are accepted. \- Employment type: Full-time. Permanent contract with a 3-month probation period. Employment type: Full-time, Permanent contract Salary: 1,381.33€ per month Benefits: * Training program Work location: On-site Expected start date: 05/19/2025

Carrer de l'Elisi, 26-28, Sants-Montjuïc, 08014 Barcelona, Spain

€ 1,381/month

Regulatory Affairs Specialist641450792808981225

Regulatory Affairs Specialist

**About us** Symrise is a global provider of fragrances and flavors, cosmetic active ingredients, and functional ingredients. Its customers include manufacturers of perfumes, cosmetics, food and beverages, the pharmaceutical industry, as well as producers of dietary supplements and pet food. With sales of approximately 5,000 million euros in the 2024 fiscal year, the company ranks as one of the world leaders in the sector. Headquartered in Holzminden, Germany, the group has over 100 locations across Europe, Africa and the Middle East, Asia, the United States, and Latin America. Together with its customers, Symrise develops new market-ready ideas and concepts for products that are an indispensable part of everyday life. Economic success and corporate responsibility are closely linked. Symrise – always inspiring more... **Your Role** * Collaborate closely with internal Sales and Technical teams to provide efficient and agile regulatory support. * Represent Symrise's regulatory expertise both internally and externally. * Act as the primary contact on regulatory matters for clients, providing advice and responding to inquiries. * Serve as the internal reference on regulatory topics, informing and training Sales and Technical teams on regulatory updates. * Coordinate and prepare regulatory documentation for clients. * Lead global regulatory coordination for one of our key worldwide accounts. * Represent and defend Symrise's interests within the Spanish National Association of Flavors. **About You** * Degree in Chemical Engineering, Food Technology, or a related field. * 3 to 5 years of experience in the flavor industry, food industry, or regulatory affairs. * Strong communication and collaboration skills. * Ability to work independently and manage multiple priorities. * Proficiency in English and Spanish; knowledge of other languages will be positively valued. **Our Offer** At **Symrise**, you will have the opportunity to grow professionally and experience inspiring moments that contribute to the well-being of millions of people in more than 160 countries. People are at the heart of everything we do. This approach drives our above-average market growth and makes our company an exceptional place to build your career. ### **Committed to Diversity, Equality, and Inclusion** At Symrise, we are committed to building a workplace environment that reflects the diversity of the world we serve. As a globally minded company, we believe in equality, inclusion, and respect for all individuals. These values are deeply rooted in our culture and guide how we treat our employees, partners, and communities. We are enriched by diverse perspectives and welcome candidates from all ethnic, cultural, religious, gender, and age backgrounds. We believe diversity drives innovation, and we are proud to foster an environment where everyone feels valued, heard, and empowered to grow. If you are passionate about making a positive impact and want to join a team that celebrates individuality and collaboration, we encourage you to apply—no matter who you are or where you come from. Job Reference: EA03504

Carrer de Sant Mateu, 3, 08150 Parets del Vallès, Barcelona, Spain

Negotiable Salary

EDUCATOR PROFILE / NUTRITIONIST

At Nascor Formació, we are looking for various instructors to conduct different workshops in various provinces of the Barcelona Provincial Council. The workshops are located in the following areas: \- Alt Penedès \- Anoia \- Bages \- Berguedà \- Garraf \- Maresme \- Moianès \- Osona \- Vallès Occidental \- Vallès Oriental \- Baix Llobregat The workshop topics are as follows: \- Eat fruit every day (Early Childhood) \- Breakfast is the key! (6\-8 years) \- Food as our energy (8\-10 years) \- Eat well, feel well (10\-12 years) \- Complete and healthy breakfasts and snacks (12\-14 years) REQUIREMENTS: \- Degree in Nutrition/Education/Health \- Catalan language proficiency \- Flexible availability: mornings and some afternoons \- Mandatory: Experience conducting workshops Each workshop lasts one hour. CONDITIONS: \- Fixed-term intermittent contract \- Gross hourly rate: €30.00 (travel included in this rate). If you are interested, we look forward to receiving your application. Application questions: Do you have accredited experience conducting workshops on nutrition and/or prevention in the last 3 years? What is your highest level of education? Specify the areas where you could travel. Prepare and deliver workshops on healthy eating for children of different ages at schools across various provinces of Barcelona * Experience 1 month. Must have accredited experience conducting workshops on nutrition and/or prevention in the last 3 years * Bachelor's degree \- Food Science and Technology\-Human Nutrition and Dietetics * Catalan (spoken Advanced, written Advanced) * Indefinite employment contract (1 month) * Part-time morning shift (3 hours \- daily working hours) * Other relevant information: CONDITIONS: \- Fixed-term intermittent contract \- Gross hourly rate: €30.00 (travel included in this rate). Schedule varies according to workshop demand

Carrer de Llull, 265, Sant Martí, 08005 Barcelona, Spain

Nutrition and Quality Technician641450790337291227

Nutrition and Quality Technician

**Job Description** --------------------------- Under the supervision of SAFE management, the professional is responsible for ensuring food quality and safety throughout production processes. Oversees compliance with nutritional regulations and quality standards. Collaborates with various teams to implement improvements and ensure healthy and safe products. **Responsibilities:** * Perform quality control on suppliers, including document review for legal compliance, product technical sheets, allergens, and audit visits. * Manage non-conformities and food safety alerts related to raw material safety. * Participate in the supplier approval and re-evaluation process for food suppliers. * Plan menus and therapeutic diets in the central Nutrition department as needed. **Minimum Requirements:** \- Completed degree as a Registered Dietitian-Nutritionist. * University degree or diploma in Human Nutrition and Dietetics. **Desired Requirements:*** Master's specialization in: * Food Quality, Hygiene, and Safety * Quality Management * Integrated Management Systems * University degree in Food Science and Technology valued. **About Aramark** ----------------- **Our Mission** Our core is service. We strive to make a positive impact for our people, our clients and partners, as well as for the community and the planet. At Aramark, we believe all employees should have equal employment opportunities and be free to participate in all aspects of the company. We do not tolerate discrimination based on race, color, religion, origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, or any other personal characteristic of those who work with us. **About Aramark** Aramark Spain is a food service company that forms part of Aramark Corporation. Present in Spain since 1992, Aramark operates across four main business areas: educational centers (universities and schools), healthcare facilities (hospitals and residential care homes), corporate services, and leisure and entertainment venues. Currently, the company employs over 12,400 people in Spain and prepares more than 405,000 meals daily for 1,600 centers where it manages food service operations. Aramark Corporation is a multinational headquartered in Philadelphia (USA), operating in 15 countries with 262,550 employees worldwide. More information: www.aramark.es

Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain

Negotiable Salary

Receptionist at Dental Medical Center - Quironsalud Aribau638422988171531228

Receptionist at Dental Medical Center - Quironsalud Aribau

**Quirónsalud** --------------- Quirónsalud is the leading healthcare services provider in Spain. We have internationally renowned experts in the biomedical field and a large team of healthcare and non-healthcare professionals who work every day to provide the highest quality specialized care in our country. At Quirónsalud, we aim to attract the best professional talent to continue offering a differentiated healthcare service distinguished by its quality, high level of specialization, and personalized health care. **Job Offer Description** ---------------------------- With over 80 centers across Spain, **Quirónsalud is the leading healthcare company in Spain**, providing comprehensive medical services. We count on internationally recognized experts in the biomedical field and a large team of healthcare and non-healthcare professionals working daily to deliver the highest quality specialized care in the country. At Quirónsalud, we want to bring in the best professional talent to keep offering a distinctive healthcare service known for person-to-person health care. In addition to gaining valuable experience at a prestigious company, at Quirónsalud you will be able to participate in truly enriching initiatives, such as our research programs or personalized professional development and talent programs, among other benefits. An important step in your career that will help you grow, evolve, and boost your professional trajectory alongside Spain’s largest hospital group. At the **Quironsalud Aribau Medical Center**, we are looking for a Receptionist for our **dental** clinic with demonstrable experience of at least 2 years. Working hours: Mon to Fri 2:30 PM to 9:00 PM \+ Wednesday double shift 8:30 AM to 1:30 PM \+ 2:30 PM to 9:00 PM **Requirements** -------------- * Previous experience in a dental clinic * Previous experience managing insurance companies * Administrative skills with 2 years of experience **Position:** ADMINISTRATION**Location:** Barcelona (Spain)**Contract Type:** Temporary**Working Hours:** Full-time**Sector:** Health**Openings:** 1**Discipline:** Others**Work Mode:** On-site

Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain

Negotiable Salary

Administrative Assistant Plastic Surgery - Hospital Dexeus638422987984671229

Administrative Assistant Plastic Surgery - Hospital Dexeus

**Quirónsalud** --------------- Quirónsalud is the leading healthcare services provider company in Spain. We have internationally renowned experts in the biomedical field and a large team of healthcare and non-healthcare professionals who work every day to offer the highest quality specialized care in our country. At Quirónsalud, we aim to attract the best professional talent to continue providing a differentiated healthcare service distinguished by its quality, high level of specialization, and personalized health care. **Job Description** ---------------------------- *With over 80 centers across Spain, Quirónsalud is the leading healthcare services provider company in Spain. We have internationally renowned experts in the biomedical field and a large team of healthcare and non-healthcare professionals who work every day to offer the highest quality specialized care in our country.* If you are a person with strong **communication skills** and a passion for **customer service**, keep reading! Currently, at Hospital Universitari Dexeus, we are looking to hire an **Administrative Assistant for Outpatient Plastic Surgery consultations, working from 12:30 PM to 8:30 PM Monday through Thursday, and Friday from 9:00 AM to 3:00 PM**. Main responsibilities will include: * Registering patients upon arrival and billing insurance companies. * Appointment scheduling. * Follow-up calls to patients. * Admitting patients to the hospitalization area when necessary. * Registering, billing, and collecting payments from patients visiting the service. * Preparing cost estimates. * Cash register closing. ***We look forward to meeting you!*** **Requirements** -------------- * Intermediate or higher vocational qualification, preferably as an administrative assistant. * Experience as an administrative assistant or receptionist, highly valued in sectors such as plastic surgery, aesthetic medicine, or similar. * Experience preparing cost estimates. * Responsible, detail-oriented, and capable of continuous learning. * Languages: High proficiency in Catalan and Spanish is essential. **Position:** ADMINISTRATION**Location:** Barcelona (Spain)**Contract Type:** Temporary**Working Hours:** Full-time**Sector:** Health**Vacancies:** 1**Discipline:** Others**Work Mode:** On-site

Carrer d'Aribau, 66, L'Eixample, 08011 Barcelona, Spain

Negotiable Salary

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