Waiter/Event Setup Staff

Description

Job Summary: We are looking for a proactive and autonomous waiter/event setup staff member for corporate events and meetings, with teamwork skills and excellent customer service. Key Highlights: 1. Guaranteed vacations in August, Easter Week, and Christmas 2. Two guaranteed days off per week 3. Positive work environment and reputable company The 19th Hole is seeking a person to join the team as a waiter/event setup staff member. Who Are We? We are a versatile venue dedicated to hosting corporate and social events and meetings. We have multiple rooms requiring setup for various formats, both corporate and social. What Are We Looking For? A candidate meeting the following requirements: * **Minimum 2 years’ experience as a waiter/waitress**, demonstrable in dining room or bar service. * Knowledge of and willingness to perform **room/space setup for events**: furniture assembly, layout arrangement, basic decoration, etc. * Availability to work **Monday through Friday (schedule dependent on events)**, with occasional **weekend work** depending on event requirements. * At least **two days off per week**. * Guaranteed vacations in **August**, **Easter Week**, and **Christmas**. * Proactive, autonomous, capable of teamwork, excellent customer service (“people skills”), and positive attitude. * Ability to adapt to event-driven schedules (which may vary). Main Responsibilities: * Customer service as a waiter/waitress: serving food and beverages, setting up tables, maintaining cleanliness and presentation of rooms. * Furniture assembly, spatial arrangement according to event type (meetings, conferences, etc.), coordination with other technical team members. * Assisting with pre-event preparation and post-event dismantling. * Adherence to venue quality, hygiene, and safety standards. What We Offer: * Permanent contract. * Positive work environment. Reputable company. * Vacation time during August, Easter Week, and Christmas. * Guaranteed weekly days off. Employment Type: Full-time Salary: 22\.000,00€\-23\.000,00€ per year Application Questions: * Are you proactive? Experience: * Hospitality: 2 years (Mandatory) Language: * English (Mandatory) Work Location: On-site employment