The position is for a Head Chef at a newly opened establishment in the center of Seville. The duties include those typical of a Head Chef, such as order management, inventory control, kitchen workflow and food preparation organization, leading and participating in meal services, and other responsibilities inherent to the role. This is a position where most shifts are continuous. Adaptability to our kitchen environment will be highly valued. Employment type: Full-time Salary: €1,800.00 per month Benefits: * Meals provided at the company * Option for an indefinite-term contract * Uniform provided Application questions: * How many years of experience do you have in this position? * What are you looking for in your next job? * Are you available to start immediately? Work location: On-site employment

Build a professional career with us I'm signing up! Join a leading company in the insurance sector At Reale Seguros, people are our greatest asset What is it like to work at Reale? At Reale Seguros, we offer the experience and learning opportunities that only a large, well-established company can provide. The workplace will preferably be our office in MADRID. We offer a temporary contract with full-time or intensive working hours, depending on the time of year. Reale Seguros holds some of the most highly regarded workplace certifications: Great Place to Work, Family-Responsible Company, Gender Equality in the Workplace, and Rational Working Hours Seal. Who are we looking for? We seek professionals who preferably have experience in contact centers and university education—though this is not mandatory. The selected candidate must demonstrate strong customer orientation, teamwork skills, and organizational ability. Bilingual proficiency or advanced English language skills will be valued. What will your responsibilities be? The Contact Center Agent for Auto Claims Opening carries out activities related to insured customer service, advising and opening auto insurance claims. Some of the more specific duties of the Telephone Agent for Auto Claims Opening in Madrid: A Telephone Agent’s day-to-day work involves customer service for opening auto insurance claims, as well as providing information regarding claim management and status. They will also liaise with the Claims Processing team by transferring documentation to initiate and finalize claim files. Request documentation from professionals (e.g., appraisers, traffic experts, etc.) to ensure successful claim opening. Work with CICOS/SDM agreements. Additionally, the Telephone Agent for Auto Claims Opening will facilitate information to workshops and suppliers and coordinate repairs for insured customers’ claims. What will the selection process be like? ##### #### **Register** Complete the registration form—it will take less than a minute. #### **Online Assessment** Complete the tests designed to help us understand your profile and strengths. #### **Meet the Team** Participate in our personal interview to explore your interests and motivations in greater depth. #### **Welcome to Reale!** Join our outstanding commercial network

CIVIC AGENTS / CIVIC OFFICERS for the Metropolitan Plan to Support Municipal Social Policies 2024–2027. Metropolitan programme for the strategic development of talent and employability, economic dynamism, and territorial innovation. Individuals who are unemployed and registered with the Public Employment Service of Catalonia as unemployed jobseekers (DONO). Minimum 3 months’ experience in customer service. Catalan language proficiency at level B is desirable, as is a valid driving licence. Strong communication skills, availability, and flexibility regarding working hours. Ability to work effectively in a team. FUNCTIONS: Supporting the dissemination/information activities of civic awareness campaigns / Informing citizens about available municipal services and the rules governing civic behaviour / Raising awareness and providing information to businesses about the City Council’s free services for proper waste management and other civic practices / Informing citizens about free municipal services designed to promote good civic practices. Raising awareness and providing information to the general public on correct waste management practices / Monitoring public spaces and reporting detected incidents to the relevant department/area / Providing information and resolving common queries from businesses and the general public / Accompanying elderly persons upon request / Reporting uncivil behaviour occurring in public spaces / Conducting physical presence-based monitoring in problematic areas and critical city locations / Supporting other departments and/or services in tasks related to promoting and maintaining civic conduct in the city. * Experience requirement: 3 months. Minimum 3 months’ experience in customer service within the last 5 years. * COMPLETED FIRST STAGE OF SECONDARY EDUCATION (WITH DIPLOMA) * Competencies / knowledge: Compulsory Secondary Education (ESO) diploma or equivalent; or a Professional Qualification Certificate (CP) at level 2 in any specialty. Strong communication skills, availability, and flexibility regarding working hours. Ability to work effectively in a team. * Temporary employment contract (12 months) * Part-time schedule (6 hours per day) * Gross monthly salary: €1,216 * Additional relevant information: Morning and/or afternoon shifts, including statutory breaks.

We are looking for a CASHIER-RESTOCKER for our supermarket in Altorreal. 40 hours weekly. ROTATING SHIFTS Position type: Full-time Salary: €1,200.00–€1,400.00 per month Work location: On-site employment

We are seeking a cook specializing in tapas, appetizer portions, pasta dishes, and pizza. Position type: Full-time Salary: €1,200.00–€1,600.00 per month Work location: Onsite employment

JOIN THE ANFI DEL MAR TEAM! Anfi Group, a European leader in its sector, invites you to join a team of over 800 employees from 21 nationalities, delivering the highest quality across our exclusive luxury complexes. Responsibilities: We are recruiting a Hotel **Maintenance Officer** for our hotels, with experience in the hospitality industry, to ensure the proper functioning of all hotel facilities. We seek a proactive, solution-oriented professional with strong teamwork skills, available for rotating shifts on a full-time basis. **Your main responsibilities will include:** * Preventive and corrective maintenance of hotel facilities. * Repair of electrical, plumbing, HVAC, carpentry, and masonry systems. * Supervision of malfunctions in villas/apartments, common areas, and technical zones. * Compliance with quality and safety standards. * Support in resolving incidents reported by guests and colleagues. Requirements: * **Vocational Training (FP) in Electricity – MANDATORY** * Training and/or experience in Plumbing (Plumbing installer, manufacturing and assembly, heat production installations, thermal and fluid installations, etc.). * Knowledge and/or experience in masonry/carpentry work. * Familiarity with health and safety regulations. What we offer: * Full-time contract of 40 hours per week, with 2 days off * Parking, breakfast, and uniform provided * Working hours from 08:00 to 16:00, with one week of rotating evening shifts from 16:00 to 00:00 * Monthly gross salary of €1,907 (€22,885.27 annual gross salary, paid in 12 installments) * Ongoing training in hotel maintenance * A positive working environment and opportunities for growth within the tourism sector **Join Anfi Group** If you are passionate about **general hotel maintenance, delivering quality service, and being part of an international team**, this is your opportunity to grow with us and leave your mark on our guests’ experience! **Send us your CV and become part of Anfi Group, where excellence is lived every day.** Job type: Full-time, Temporary contract Contract duration: 12 months Salary: €1,907.11 per month Benefits: * Free parking * Training program * Provided uniform Work location: On-site

We are seeking a passionate **Head Chef** with a strong commitment to **author cuisine**, sensitivity to ingredients, creativity, and attention to detail, to lead the à la carte restaurant at the **Hotel Alahuar**, an establishment with its own distinct identity and a carefully crafted, distinctive gastronomic offering. The selected candidate will be responsible for the **overall management of the kitchen**, combining culinary excellence, organization, and control, while working closely with the hotel’s management team. Join Hoteles Poseidon, a family-owned company with nearly 100 years of history and 7 establishments across Spain, offering over 3,500 hotel beds. We maintain a strong commitment to quality, as well as to social and environmental responsibility. **Main Responsibilities** * Plan, organize, and supervise the overall operation of the kitchen. * Lead, coordinate, and motivate the team, ensuring a positive work environment and adherence to the hotel’s quality and service standards. * Design and develop the menu, as well as special menus, technical sheets, and recipe costings, ensuring balance, creativity, and cost control. * Supervise food preparation, presentation, and plating, paying close attention to aesthetics and consistency with the gastronomic concept. * Forecast, order, and control raw materials, ensuring proper storage, stock rotation, and optimal utilization. * Ensure compliance with food safety, hygiene, and HACCP regulations at all stages of the process. * Collaborate with Management and other departments to continuously improve service and enhance the guest’s gastronomic experience. **What We Are Looking For** * Prior experience as Head Chef or Deputy Head Chef, with at least 2–4 years in hotels or à la carte restaurants featuring a clearly defined gastronomic concept. * Solid expertise in team management, recipe costings, productive organization, and cost control. * Culinary training (Vocational Training Program and/or Professional Qualification Certificate), desirable. * Valid Food Handler Certificate. * Organized, solution-oriented, and adaptable to unforeseen circumstances. * Proactive, dynamic attitude with a strong orientation toward teamwork. * Sensitivity to ingredients, quality, and creative cuisine. * Disability certificate of 33% or higher is valued. **What We Offer** * A gastronomic project with its own identity and room for creative expression. * A carefully maintained work environment and a committed team. * Job stability and compensation commensurate with your experience. * At Hoteles Poseidon, you will enjoy two days off per week, as stipulated by the collective agreement. * We want our guests’ vacations—and your work—to be a meaningful environmental experience and a small contribution to *the well-being of the planet*. We care about and actively protect the environment. Are you also a sustainable individual? *“Hoteles Poseidon upholds the right to equal treatment and opportunities, respecting diversity in gender, disability, age, ethnic, cultural or racial origin, marital status, as well as gender identity and sexual orientation of all applicants. Furthermore, we champion an inclusive culture that recognizes and values diversity.”* Position Type: Full-time, Permanent Contract Salary: €2,000.00–€2,300.00 per month Work Location: On-site

We are the new owners of a well\-established wholesale business in the toy/gift industry with a loyal customer base and a strong reputation for quality and service. We’re excited to continue the business’s legacy as we, bringing fresh energy, and new opportunities for growth. This is your opportunity to become part of a vibrant new team from day one and help us shape its future in our new location. We are seeking a Picker Packer to join our new team as we transition into this exciting new chapter. Reporting directly to the Warehouse Manager, you will be responsible for the efficient and organised application of warehousing, inventory, dispatch and receiving activities Key Responsibilities Your main responsibilities in this varied role will include, but are not limited to: Accurately pick and securely pack items for dispatch. Ensure items meet quality standards before dispatch. Assist in inventory counts and report discrepancies. Follow shipping protocols, including labelling and documentation. Follow OH\&S guidelines and use safety equipment. Maintain effective communication within the team. Collaborate with the rest of the team to meet productivity goals. Maintain a clean and organised workspace. Verify stock levels during receiving and dispatch. Restock shelves as needed. The ideal candidate will have: Previous warehouse experience Good time management and organisational skills Ability to prioritise tasks based on urgency Excellent communication skills Computer literacy with MS Office and some experience with inventory management software Ability to handle last\-minute requests and willingness to assist where needed Sharp attention to detail Physical fitness for heavy lifting A driver’s licence A forklift licence Must be able to pass a National Police Check Award – Storage Services and Wholesale Award – Full time, Wholesale employee Level 4 Tipo de puesto: Jornada completa Sueldo: 2\.500,00€\-2\.700,00€ al mes Beneficios: * Ticket restaurante Ubicación del trabajo: Viajes periódicos