Description
Candidate with experience in customer service and cashier duties. Experience as a waiter/waitress is preferred. Job responsibilities:
Customer service.
Cashier duties.
Cafeteria service.
Station and store organization and cleaning.
Product organization and placement.
Direct communication with the station supervisor.
Basic cooking when required (e.g., Spanish omelette, sandwiches, etc.).
Active, agile, solution-oriented, and productive individual.
Salary according to collective agreement.
Rotating shifts (morning and afternoon, Monday to Sunday).
Requirements:
Minimum education: Compulsory Secondary Education.
Minimum experience: 1 year.
Position type: Full-time, temporary replacement.
Applicants residing outside this area or nearby towns are discouraged from applying.
Position type: Full-time.
Application questions:
* Do you have cooking experience preparing menu dishes?
* Can you cook basic items such as Spanish omelette, sandwiches, combination plates, etc.?
* Do you have experience as a waiter/waitress?
Work location: On-site employment