Description
Job Summary:
We are seeking a ham deboner to perform deboning, handling, and trimming of pieces using professional knives, while ensuring final product quality.
Key Points:
1. Experience in ham deboning or deboning room work
2. Good knife handling skills and manual dexterity
3. Ability to work standing up and at high production rates
**Publication Date:**
26/03/2026 0:00:00
**Location:**
CENTELLES
**Offer ID:**
7370
**Number of Vacancies:**
1
**Working Hours:**
Morning shift from 06:00 to 14:00 hours, with breaks established by law.
**Description:**
TASKS:
* Debone cured hams following established quality standards.
* Handle and trim pieces using professional knives.
* Remove excess fat and correctly separate bone.
* Perform visual inspection of the final product.
* Maintain cleanliness and order in the workplace.
REQUIREMENTS:
* Experience in ham deboning or deboning room work.
* Good knife handling skills and manual dexterity.
* Ability to work standing up and at high production rates.
* Responsible, consistent individual with attention to detail.