Food Production Operator

Description

Job Summary: We are seeking personnel for a food industry production line, responsible for raw material preparation, handling, quality control, packaging, sealing, and labeling. Key Responsibilities: 1. Raw material handling and preparation on the production line. 2. Quality control, packaging, and labeling of food products. 3. Experience in industrial environments and production lines. Personnel are required to work on a food industry production line. Main responsibilities include raw material preparation and handling, ensuring all materials are in perfect condition before processing begins. Quality control will also be conducted to ensure final products comply with all applicable regulations. Additional tasks include packaging, sealing, packing, and labeling of products, preparing them for subsequent distribution. A temporary contract is offered, with working days from Monday to Sunday and rotating shifts (morning, afternoon, and night), requiring availability to work every day. No specific formal education is required, but prior experience in similar positions and industrial environments is essential. Availability to work Monday through Sunday on rotating shifts (morning, afternoon, night). Knowledge of packaging and labeling. Experience in production lines and manufacturing environments. Ability to handle raw materials. No specific academic qualifications required.