Job Summary: We are seeking a hospitality professional with experience in hotel or restaurant service, tray handling, order taking, table setting, and customer service. Key Highlights: 1. Previous experience in hotels or restaurants 2. Customer service skills and teamwork ability 3. Foreign language proficiency is valued, especially English Requirements to Consider: Prior experience in hotel or restaurant service is required. Proficiency in tray handling, sociable order taking, table setup and clearing, buffet replenishment and monitoring, customer service, professional appearance, positive attitude, responsibility, punctuality, and teamwork capability are essential. Foreign language proficiency—especially English—and flexible availability are preferred. Position Type: Full-time Salary: From €1,250.00 per month Benefits: * Meals provided at the company * Company events * Flexible working hours * Intensive workday on Fridays * Option for an indefinite-term contract * Mileage reimbursement * Free parking * Transportation allowance * Uniform provided Work Location: On-site employment