




Job Summary: We are seeking a responsible kitchen assistant to support the preparation and cooking of dishes within a professional and dynamic team. Key Highlights: 1. Joining a professional and dynamic team. 2. Job stability and professional development. 3. A collaborative work environment focused on development. Job Description: We need to incorporate a person **in the kitchen department as a** **kitchen assistant.** The selected candidate will be responsible for autonomously and responsibly supporting the preparation, cooking, and presentation of dishes. **Main Responsibilities:** - Supporting procurement activities and monitoring consumption - Assisting in the preparation and preservation of all types of food - Preparing basic preparations with multiple applications and elementary dishes - Preparing and presenting dishes for breakfasts, snack-style lunches, and medium-difficulty preparations **Minimum Requirements:** - Hospitality/catering training preferred - At least 1 year of experience in a similar position - Basic level of English **We Offer:** * Joining a professional and dynamic team. * Salary according to collective agreement * Job stability and professional development. **About Us** We are a **hotel chain focused on people**, with a strong track record in the hospitality sector. Our commitment centers on delivering excellence in service, based on quality, attention to detail, and customer satisfaction. We believe our organization’s success lies in the talent and dedication of our team. Therefore, we foster a stable, collaborative, and professionally developmental work environment where each individual can contribute their expertise and grow alongside us. Our goal is to establish ourselves as a benchmark in the hotel industry, always ensuring the highest standards of service and well-being for both our guests and our staff. **What Are We Looking For?** We seek a **responsible, organized, and service-oriented professional**, attentive to detail and committed to quality. We value a positive attitude, discretion, and the ability to work collaboratively in a dynamic environment. Prior kitchen experience in the hotel industry is required, and **complementary training** in this field as well as **language skills** will be considered an advantage. Position Type: Full-time, Permanent contract Salary: 21.000,00€–22.000,00€ per year Work Location: On-site employment


