




Job Summary: We are seeking a Butcher for the Cutting Room, responsible for daily organization and supervision, ensuring productivity, product quality, and compliance with established processes. Key Highlights: 1. Stable employment in an established company in the meat industry. 2. Positive work environment and job stability. 3. Fixed intensive morning shift. **Location**: Vitoria\-Gasteiz **Schedule**: Monday to Friday, from 06:00 to 14:00 **Start Date**: Immediate **Salary**: €25,000 – €30,000 gross annual salary \+ incentives **Job Description** A company in the meat industry is looking to hire a **Butcher for the Cutting Room**. The selected candidate will be responsible for ensuring the daily smooth operation of the cutting room, guaranteeing productivity, product quality, and adherence to established procedures. **Main Responsibilities** * Daily organization and supervision of the cutting room. * Monitoring of timing, productivity, and product quality. * Ensuring order, cleanliness, and compliance with internal procedures. * Coordination with other departments as needed. * Supervision of daily production activities on-site. **Requirements** * Prior experience in a cutting room or similar environment. * Practical knowledge of cutting processes. * Responsible, organized, and solution-oriented profile. * Ability to work in a team and maintain production pace. * Residence in Vitoria or surrounding areas. **Offer** * Stable employment with an established company in the sector. * Fixed intensive morning shift, Monday to Friday. * Positive work environment and job stability. * Competitive salary based on experience, plus incentive scheme. * Immediate start. Salary: €25,000.00–€30,000.00 per year Work Location: On-site employment


