Description
Job Summary:
We are seeking a proactive and dynamic Cook for a gastronomic hotel, collaborating in food preparation, presentation, and handling with a positive attitude and strong teamwork skills.
Key Highlights:
1. Collaboration in dish preparation and presentation
2. Integration into a dynamic kitchen team
3. Opportunity to work in a growing hotel
CATALONIA HOTELS & RESORTS requires a COOK for our RENAISSANCE BARCELONA FIRA hotel.
RESPONSIBILITIES
* Collaborate with the kitchen team in processes including raw material receipt, storage, thawing, temperature control, food handling, cleaning, and disinfection.
* Perform scheduled tasks related to dish preparation and presentation.
* Carry out periodic cleaning tasks as established in the cleaning plan.
* Handle food in compliance with current regulations.
* Inspect and monitor kitchen equipment and tools, reporting any issues immediately.
REQUIREMENTS
* Minimum 2 years’ experience in gastronomic hotels.
* Proactivity and dynamism.
* Positive attitude, teamwork, initiative, and results-oriented mindset.
WE OFFER
* 40-hour weekly contract
* Job stability and competitive salary.
* Opportunity to join a rapidly expanding hotel chain.